{"id":7882,"date":"2013-05-21T09:34:29","date_gmt":"2013-05-21T07:34:29","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=7882"},"modified":"2013-05-22T09:07:33","modified_gmt":"2013-05-22T07:07:33","slug":"difetti-di-territorio-post-semiserio","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/difetti-di-territorio-post-semiserio\/","title":{"rendered":"Difetti di Territorio      (post semiserio)"},"content":{"rendered":"<p>\u201cTerritorio\u201d \u00e8 senza dubbio uno dei termini pi\u00f9 usati negli ultimi dieci anni da giornalisti, blogger, sommelier, degustatori, ecc., insomma dal mondo della critica enologica contemporanea.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/Unknown-13.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-7885\" style=\"margin-left: 25px; margin-right: 25px; float: right;\" alt=\"Unknown-1\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/Unknown-13.jpeg\" width=\"275\" height=\"206\" \/><\/a>Non c\u2019\u00e8 recensione di vino dove non venga tirato in ballo il territorio. Non c\u2019\u00e8 articolo che non si dilunghi sull\u2019importanza di questo o quel territorio. Non c\u2019\u00e8 convegno che non preveda l\u2019uso del termine in tutti gli interventi, compreso quello dell\u2019assessore XY che velocemente lo introduce prima di scappare da un\u2019altra parte.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>E fin qui nulla di male, anzi; tranne che abusare di un termine (o utilizzarlo indiscriminatamente e ripetutamente) sappiamo bene che comporta necessariamente svilire e banalizzare il suo significato.<\/p>\n<p>&nbsp;<\/p>\n<p>Ultimamente si nota, sempre pi\u00f9 spesso, l\u2019utilizzo del termine territorio anche nella descrizione organolettica dei vini: \u201c \u2026 i profumi di questo vino ricordano il territorio \u2026\u201d, \u201c \u2026 sentite che bella mineralit\u00e0 tipica del territorio \u2026\u201d, \u201c \u2026 un bicchiere che esprime pienamente il territorio \u2026\u201d, e cos\u00ec via. I casi sono sempre pi\u00f9 numerosi e curiosi, e comunque \u201cterritorio\u201d viene solitamente utilizzato in un\u2019accezione positiva.<\/p>\n<p>&nbsp;<\/p>\n<p>Ma cominciano a mostrarsi anche casi di utilizzo \u201cin negativo\u201d del territorio, soprattutto quando si usa il termine per giustificare i difetti di un vino: \u201c \u2026si, in effetti il vino \u00e8 molto ridotto, ma questa \u00e8 proprio l\u2019espressione del territorio \u2026\u201d; \u201c \u2026 la volatile \u00e8 alta, \u00e8 vero, si sente bene \u2026 ma \u00e8 il territorio che si esprime cos\u00ec \u2026\u201d; \u201c \u2026 in effetti al naso si sente solo il brett (Brettanomyces), ma questo, credimi, \u00e8 proprio il timbro del territorio \u2026\u201d. Insomma una serie di affermazioni che spesso cadono proprio nel ridicolo.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/Unknown6.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-7886\" style=\"margin-left: 25px; margin-right: 25px; float: right;\" alt=\"Unknown\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/Unknown6.jpeg\" width=\"250\" height=\"206\" \/><\/a>Allora ci \u00e8 venuta voglia \u2013 abbiamo partorito l\u2019idea durante una degustazione \u2026 &#8211; di promuovere presto, magari gi\u00e0 nel prossimo autunno, un convegno il cui titolo potrebbe essere pi\u00f9 o meno questo:<\/p>\n<p><strong>\u201cMa se un vino sardo sa di tappo, questo \u00e8 da considerarsi un difetto o \u00e8 territorio?\u201d<\/strong>.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Abbiamo gi\u00e0 un discreto numero di possibili relatori (produttori di tappi, sugherai, operatori agropastorali, docenti universitari, ecc.; \u00e8 prevista inoltre la presenza di Renato Soru e Benito Urgu) e ovviamente di iscritti, entusiasti di poter partecipare a una discussione cos\u00ec avvincente e singolare, ma se qualcuno \u00e8 disponibile a intervenire, portando un\u2019argomentazione sensata e originale, siamo aperti a qualsiasi contributo.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/images-17.jpeg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright size-full wp-image-7887\" style=\"margin-left: 25px; margin-right: 25px; float: left;\" alt=\"images-1\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/images-17.jpeg\" width=\"230\" height=\"153\" \/><\/a>P.S.<\/p>\n<p>Proprio in questi giorni degli amici giornalisti portoghesi ci hanno contattato per proporsi come organizzatori di un secondo convegno dal titolo simile, da tenersi ovviamente nella regione dell&#8217;Alentejo.<\/p>\n<p>Come vedete il tema \u00e8 caldo e sentito \u2026<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>\u201cTerritorio\u201d \u00e8 senza dubbio uno dei termini pi\u00f9 usati negli ultimi dieci anni da giornalisti, blogger, sommelier, degustatori, ecc., insomma dal mondo della critica enologica contemporanea. &nbsp; Non c\u2019\u00e8 recensione di vino dove non venga tirato in ballo il territorio. Non c\u2019\u00e8 articolo che non si dilunghi sull\u2019importanza di questo o quel territorio. Non c\u2019\u00e8 &hellip;<\/p>\n","protected":false},"author":6,"featured_media":7884,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,1],"tags":[],"class_list":["post-7882","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-parliamo-di"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Difetti di Territorio   (post semiserio) - Slowine<\/title>\n<meta name=\"description\" content=\"\u201cTerritorio\u201d \u00e8 senza dubbio uno dei termini pi\u00f9 usati negli ultimi dieci anni da giornalisti, blogger, sommelier, degustatori, ecc., insomma dal mondo\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/difetti-di-territorio-post-semiserio\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Difetti di Territorio   (post semiserio) - 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