{"id":6531,"date":"2013-03-18T14:33:55","date_gmt":"2013-03-18T14:33:55","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=6531"},"modified":"2013-03-18T16:22:11","modified_gmt":"2013-03-18T16:22:11","slug":"brezza-barbera-dalba-santa-rosalia-2011","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/brezza-barbera-dalba-santa-rosalia-2011\/","title":{"rendered":"Brezza-Barbera d&#8217;Alba Santa Rosalia 2011"},"content":{"rendered":"<p style=\"text-align: left;\"><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/Santa-Rosalia1.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-6539 aligncenter\" style=\"margin: 20px 50px; float: left;\" alt=\"Santa-Rosalia\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/Santa-Rosalia1.jpg\" width=\"250\" height=\"333\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/Santa-Rosalia1.jpg 480w, https:\/\/www.slowfood.it\/slowine\/assets\/Santa-Rosalia1-225x300.jpg 225w\" sizes=\"auto, (max-width: 250px) 100vw, 250px\" \/><\/a><\/p>\n<p style=\"text-align: left;\">Rubino acceso il colore del bicchiere. Naso di floreale balsamicit\u00e0, amplificato da frutta e note piccanti.In bocca ha dinamismo, succo e piacevoli aromi di ritorno, con un&#8217;eredit\u00e0 tannica che si consacra perfettamente alla tavola imbandita. Ben poca cosa la dimensione 0,75 cl che lo ha imprigionato per poco una volta liberato dal suo tappo a vetro.<\/p>\n<p><a href=\"http:\/\/editore.slowfood.it\/editore\/ita\/dettagli.lasso?cod=9788884993052\">Riportiamo di seguito parte della scheda dedicata a Brezza che trovate su Slow Wine 2013<\/a><\/p>\n<p>&nbsp;<\/p>\n<p><strong>VITA<\/strong> &#8211;\u00a0Enzo Brezza, tuttora affiancato dal padre Giacomo, conduce con grande competenza e una disarmante semplicit\u00e0 quest\u2019azienda \u2013 23,5 ettari, di cui 16,5 vitati, il resto a noccioleto e bosco \u2013 che propone da generazioni vini di rigorosa classicit\u00e0 (lunghe macerazioni, botti grandi) e di alto livello, rifacendosi alla tradizione ma stando attenta alle innovazioni: si veda l\u2019utilizzo dei tappi di vetro per la chiusura dei vini base. Da sottolineare la correttezza dei prezzi.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>VIGNE<\/strong> &#8211;\u00a0La novit\u00e0, e non di poco conto, \u00e8 la decisione di passare alla coltivazione biologica dei vigneti, una scelta che accogliamo con particolare piacere, trattandosi di un\u2019azienda di grande prestigio e qualit\u00e0. Le vigne di nebbiolo da Barolo si trovano nei Cannubi, un est che grazie al cambiamento climatico d\u00e0 risultati sempre pi\u00f9 felici, donando eleganza e longevit\u00e0 ai vini, e nel Sarmassa, una valletta pi\u00f9 chiusa e riparata e dunque pi\u00f9 calda, in cui vi \u00e8 maggiore presenza di argilla.<\/p>\n<p>&nbsp;<\/p>\n<p>Fabio Pracchia<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rubino acceso il colore del bicchiere. Naso di floreale balsamicit\u00e0, amplificato da frutta e note piccanti.In bocca ha dinamismo, succo e piacevoli aromi di ritorno, con un&#8217;eredit\u00e0 tannica che si consacra perfettamente alla tavola imbandita. Ben poca cosa la dimensione 0,75 cl che lo ha imprigionato per poco una volta liberato dal suo tappo a &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":6539,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,41,1],"tags":[28,48],"class_list":["post-6531","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-news","category-parliamo-di","tag-degustazioni","tag-vino-quotidiano"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Brezza-Barbera d&#039;Alba Santa Rosalia 2011 - Slowine<\/title>\n<meta name=\"description\" content=\"Rubino acceso il colore del bicchiere. 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