{"id":54998,"date":"2025-06-18T06:00:10","date_gmt":"2025-06-18T04:00:10","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=54998"},"modified":"2025-06-18T07:03:53","modified_gmt":"2025-06-18T05:03:53","slug":"slow-wine-consiglia-leggi-che-ti-passa-23","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/","title":{"rendered":"Slow Wine consiglia: leggi che ti passa #23"},"content":{"rendered":"<h4 style=\"text-align: left;\"><span class=\"LineBreakBlob BlobObject DragDrop SCXW213017777 BCX0\">LEGGI CHE TI PASSA<br \/>\nspunti di letture per ampliare lo sguardo e il bicchiere:<\/span><\/h4>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-51974 size-large\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg\" alt=\"\" width=\"1024\" height=\"512\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-300x150.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-768x384.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-1536x768.jpg 1536w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-728x364.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-800x400.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare.jpg 1833w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/p>\n<h4 style=\"text-align: left;\"><strong><span style=\"text-decoration: underline;\">Articoli<\/span><\/strong>:<\/h4>\n<ul>\n<li>Jacopo Manni, sul sito di Ais Lazio, parla della nuova geografia mondiale del vino in <a href=\"https:\/\/www.aislazio.it\/bhutan-e-la-vite-che-sale-nuove-altitudini-per-la-viticoltura-del-futuro\/?fbclid=IwY2xjawKiqBRleHRuA2FlbQIxMABicmlkETAwRmdxSWJ3bU5RQ016MVJVAR4U7NxFo0cjT5fMfvyufUyBRsJYYx4dvs5bbFS9ju6d10hAXrpqQkHWb-kWMw_aem__qRNeysYoOiqWyh4aiYSEQ\" target=\"_blank\" rel=\"noopener\"><strong>Bhutan e la vite che sale: nuove altitudini per la viticoltura del futuro<\/strong><\/a>. Il caso del Regno del Bhutan, nel cuore del Himalaya, non \u00e8 soltanto quello di un Paese che si appresta a entrare nel panorama mondiale del vino con una nuova denominazione, \u00ab<span style=\"color: #000080;\">ma costituisce un caso emblematico all<span class=\"s1\">\u2019<\/span>interno della pi\u00f9 ampia dinamica della migrazione globale della vite<\/span>\u00bb.<\/li>\n<li><a href=\"https:\/\/www.linkiesta.it\/2025\/06\/salute-del-vigneto-cambiamento-climatico-tutto-quello-che-non-si-puo-piu-rimandare\/\" target=\"_blank\" rel=\"noopener\"><strong>Salute del vigneto e cambiamento climatico, tutto quello che non si pu\u00f2 pi\u00f9 rimandare<\/strong><\/a>. Se ne \u00e8 parlato anche nel corso dell\u2019hackathon al\u00a0<a href=\"https:\/\/www.linkiesta.it\/dossier\/festival-gastronomika-cambia-tutto-milano-25-26-maggio-2025\/\" target=\"_blank\" rel=\"noopener\">Festival di Gastronomika 2025<\/a>: \u00ab<span style=\"color: #000080;\">Negli ultimi anni \u00e8 diventato chiaro a tutti come la crisi climatica sia un processo inarrestabile che necessita di strategie condivise per far fronte ai danni derivati da periodi siccitosi e da infezioni di patogeni. La scelta di ricorrere a pesticidi ed erbicidi non \u00e8 pi\u00f9 percorribile e di contro si sente sempre pi\u00f9 parlare di tecniche pi\u00f9 rispettose della natura e del suolo in particolare<\/span>\u00bb.<\/li>\n<\/ul>\n<h4 style=\"text-align: left;\"><strong><span style=\"text-decoration: underline;\">Libri<\/span><\/strong>:<\/h4>\n<ul>\n<li>\n<p class=\"p1\">Che cos\u2019\u00e8, davvero, il Chianti? \u00c8 la domanda a cui prova a dare risposta Fabio Pracchia in <a href=\"https:\/\/www.possibiliaeditore.eu\/prodotto\/chianti-storico-classico-esteso\/\" target=\"_blank\" rel=\"noopener\"><strong>Chianti. Storico, classico, esteso<\/strong><\/a>, il nuovo libro di Possibilia Editore. L&#8217;immagine di una delle denominazioni d\u2019origine pi\u00f9 celebri della Penisola e del vino rosso italiano pi\u00f9 famoso del pianeta \u00e8 senza dubbio quella di un vino di indiscussa potenza. Fabio Pracchia, gi\u00e0 Vice Curatore di Slow Wine, ha assaggiato centinaia di vini di decine di produttori.<\/p>\n<\/li>\n<\/ul>\n<p>&#8212;<\/p>\n<p>Leggi che ti passa. Per spunti, consigli e riflessioni potete scriverci a <a href=\"mailto:slowinecoalition@slowfood.it\" target=\"_blank\" rel=\"noopener\">slowinecoalition@slowfood.it<\/a><\/p>\n<p>&#8212;<\/p>\n<p><em>Questo articolo \u00e8 apparso nel Numero #23 della <strong>Newsletter Slow Wine, per chi ama il vino buono pulito e giusto.<br \/>\n<\/strong>Se sei interessato a leggere queste notizie in anteprima,\u00a0<a href=\"https:\/\/www.slowfood.it\/slowine\/newsletter\/\"><strong>iscriviti qui alla newsletter<\/strong><\/a>\u00a0per riceverla nella tua casella di posta ogni mese!<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>LEGGI CHE TI PASSA spunti di letture per ampliare lo sguardo e il bicchiere: Articoli: Jacopo Manni, sul sito di Ais Lazio, parla della nuova geografia mondiale del vino in Bhutan e la vite che sale: nuove altitudini per la viticoltura del futuro. Il caso del Regno del Bhutan, nel cuore del Himalaya, non \u00e8 &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[385],"tags":[1852,589,1881,588,1623,1880],"class_list":["post-54998","post","type-post","status-publish","format-standard","hentry","category-newsletter","tag-ais-lazio","tag-eugenia-torelli","tag-fabio-pracchia","tag-gastronomika","tag-jacopo-manni","tag-possibilia"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Slow Wine consiglia: leggi che ti passa #23 - Slowine<\/title>\n<meta name=\"description\" content=\"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Slow Wine consiglia: leggi che ti passa #23 - Slowine\" \/>\n<meta property=\"og:description\" content=\"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2025-06-18T04:00:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-18T05:03:53+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1833\" \/>\n\t<meta property=\"og:image:height\" content=\"917\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"Slow Wine consiglia: leggi che ti passa #23\",\"datePublished\":\"2025-06-18T04:00:10+00:00\",\"dateModified\":\"2025-06-18T05:03:53+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/\"},\"wordCount\":316,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2024\\\/08\\\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg\",\"keywords\":[\"ais lazio\",\"eugenia torelli\",\"fabio pracchia\",\"gastronomika\",\"jacopo manni\",\"possibilia\"],\"articleSection\":[\"Newsletter\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/\",\"name\":\"Slow Wine consiglia: leggi che ti passa #23 - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2024\\\/08\\\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg\",\"datePublished\":\"2025-06-18T04:00:10+00:00\",\"dateModified\":\"2025-06-18T05:03:53+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2024\\\/08\\\/Leggi-che-ti-passa-_rettangolare.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2024\\\/08\\\/Leggi-che-ti-passa-_rettangolare.jpg\",\"width\":1833,\"height\":917},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/slow-wine-consiglia-leggi-che-ti-passa-23\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Slow Wine consiglia: leggi che ti passa #23\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Slow Wine consiglia: leggi che ti passa #23 - Slowine","description":"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/","og_locale":"it_IT","og_type":"article","og_title":"Slow Wine consiglia: leggi che ti passa #23 - Slowine","og_description":"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.","og_url":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2025-06-18T04:00:10+00:00","article_modified_time":"2025-06-18T05:03:53+00:00","og_image":[{"width":1833,"height":917,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"Alessandro Marra","Tempo di lettura stimato":"2 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"Slow Wine consiglia: leggi che ti passa #23","datePublished":"2025-06-18T04:00:10+00:00","dateModified":"2025-06-18T05:03:53+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/"},"wordCount":316,"commentCount":0,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg","keywords":["ais lazio","eugenia torelli","fabio pracchia","gastronomika","jacopo manni","possibilia"],"articleSection":["Newsletter"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/","url":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/","name":"Slow Wine consiglia: leggi che ti passa #23 - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare-1024x512.jpg","datePublished":"2025-06-18T04:00:10+00:00","dateModified":"2025-06-18T05:03:53+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"Leggi che ti passa. Il meglio dello scorso mese, suggerimenti di letture vinose, con articoli, libri, podcast.","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/08\/Leggi-che-ti-passa-_rettangolare.jpg","width":1833,"height":917},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-23\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/"},{"@type":"ListItem","position":2,"name":"Slow Wine consiglia: leggi che ti passa #23"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/#website","url":"https:\/\/www.slowfood.it\/slowine\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/54998","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/comments?post=54998"}],"version-history":[{"count":3,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/54998\/revisions"}],"predecessor-version":[{"id":55022,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/54998\/revisions\/55022"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media?parent=54998"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/categories?post=54998"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/tags?post=54998"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}