{"id":52274,"date":"2024-09-17T10:40:22","date_gmt":"2024-09-17T08:40:22","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=52274"},"modified":"2024-09-18T11:43:09","modified_gmt":"2024-09-18T09:43:09","slug":"toscana-slow-wine-2025","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/toscana-slow-wine-2025\/","title":{"rendered":"La Toscana in Slow Wine 2025"},"content":{"rendered":"<h2 style=\"text-align: center;\">Potrete incontrare le Cantine premiate e assaggiare i Top Wine della Toscana durante la <a href=\"https:\/\/shop.slowfood.it\/shop\/home_stores\/index.php?store=3&amp;category=ac460dcf-689d-4e79-a09a-efec91ef29da\" target=\"_blank\" rel=\"noopener\">degustazione che si terr\u00e0 a Milano sabato 19 ottobre 2024. <\/a><\/h2>\n<h2 style=\"text-align: center;\"><a href=\"https:\/\/shop.slowfood.it\/shop\/home_stores\/index.php?store=3&amp;category=ac460dcf-689d-4e79-a09a-efec91ef29da\" target=\"_blank\" rel=\"noopener\">Acquista qui il tuo biglietto!<\/a><\/h2>\n<p style=\"text-align: center;\">Il costo dell\u2019ingresso \u00e8 di 49 euro (39 euro per i soci Slow Food e i soci Fisar) e comprende anche una copia della guida\u00a0Slow Wine 2025. Dalle 14 alle 20 negli ampi spazi del\u00a0Superstudio Maxi, in via Moncucco 35, troverete i banchetti di assaggio con la presenza diretta dei produttori: in definitiva ci saranno pi\u00f9 di 800 vini da assaggiare, per la gioia di ogni palato.<\/p>\n<h3 style=\"text-align: center;\"><span style=\"color: #000080;\"><strong>INTRODUZIONE<\/strong><\/span><\/h3>\n<p class=\"p2\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-52397 alignleft\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-300x300.jpg\" alt=\"La Toscana in Slow Wine 2025\" width=\"300\" height=\"300\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-300x300.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-1024x1024.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-150x150.jpg 150w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-768x768.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-728x728.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-500x500.jpg 500w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1-800x800.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1.jpg 1080w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/>Quest\u2019ultima tornata di assaggi ha reso evidenti alcune certezze. In primis gli effetti di un clima che cambia, e che sta portando al succedersi di annate eterogenee e poco prevedibili, sempre pi\u00f9 spesso caratterizzate, peraltro, da fenomeni estremi e stressanti per suoli e piante (piovosit\u00e0 insistita, siccit\u00e0 prolungata&#8230;). Annate di questo tipo \u2013 e questo \u00e8 l\u2019unico aspetto positivo che va a riflettersi provvidenzialmente sulla performance complessiva \u2013 spingono un vitivinicoltore coscienzioso a prestare maggiore attenzione al suo vigneto, agendo di conseguenza con maggiori sensibilit\u00e0 e puntualit\u00e0 e mettendo in campo uno spirito di osservazione e un livello di attenzione che andamenti stagionali \u201cnormali\u201d non avrebbero magari stimolato. Una rimodulazione concettuale, ma soprattutto fattuale, che in piena coerenza sta interessando anche i processi di cantina, dove l\u2019enologia pi\u00f9 attenta e aggiornata sembra finalmente guardare al calibro estrattivo, alla giusta concentrazione di materia e alla beva. Senza ridondare, senza eccedere, cercando in tal modo di controbilanciare quegli eccessi che parrebbero connaturati con gli ultimi chiari di luna climatici. Pi\u00f9 facile a dirsi che a farsi, ma la professionalit\u00e0 e il livello di consapevolezza su cui pu\u00f2 contare il panorama produttivo regionale, assieme alla straordinaria variabilit\u00e0 del \u201cvigneto Toscana\u201d, stanno facendo la differenza. E la cosa bella \u00e8 che questa attitudine non va coinvolgendo soltanto le aziende di dimensioni pi\u00f9 contenute, dove lo spirito artigianale permea l\u2019intera conduzione, ma anche realt\u00e0 ben pi\u00f9 strutturate, che dispongono di patrimoni agricoli importanti. E i risultati si vedono.<\/p>\n<h3 style=\"text-align: center;\"><span style=\"color: #000080;\"><strong>I RICONOSCIMENTI ALLE CANTINE<\/strong><\/span><\/h3>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-52368 size-full\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-AZIENDE-1.png\" alt=\"\" width=\"800\" height=\"885\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-AZIENDE-1.png 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-AZIENDE-1-271x300.png 271w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-AZIENDE-1-768x850.png 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-AZIENDE-1-728x805.png 728w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<h3 style=\"text-align: center;\"><span style=\"color: #000080;\"><strong>LA LISTA DEI TOP WINES<\/strong><\/span><\/h3>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-52370\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1.png\" alt=\"\" width=\"500\" height=\"4993\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1.png 769w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1-30x300.png 30w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1-768x7670.png 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1-205x2048.png 205w, https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/Toscana-VINI-1-728x7271.png 728w\" sizes=\"auto, (max-width: 500px) 100vw, 500px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Potrete incontrare le Cantine premiate e assaggiare i Top Wine della Toscana durante la degustazione che si terr\u00e0 a Milano sabato 19 ottobre 2024. Acquista qui il tuo biglietto! Il costo dell\u2019ingresso \u00e8 di 49 euro (39 euro per i soci Slow Food e i soci Fisar) e comprende anche una copia della guida\u00a0Slow Wine &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":52397,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,1,29],"tags":[175,1017,56,811],"class_list":["post-52274","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-parliamo-di","category-slow-wine","tag-slow-wine","tag-slow-wine-2025","tag-toscana","tag-vini-toscana"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La Toscana in Slow Wine 2025 - Slowine<\/title>\n<meta name=\"description\" content=\"La Toscana in Slow Wine 2025: l&#039;introduzione e l&#039;anteprima dei riconoscimenti alle cantine e ai vini della regione.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/toscana-slow-wine-2025\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La Toscana in Slow Wine 2025 - Slowine\" \/>\n<meta property=\"og:description\" content=\"La Toscana in Slow Wine 2025: l&#039;introduzione e l&#039;anteprima dei riconoscimenti alle cantine e ai vini della regione.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/toscana-slow-wine-2025\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2024-09-17T08:40:22+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-09-18T09:43:09+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2024\/09\/cartolina_premio_Toscana1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1080\" \/>\n\t<meta property=\"og:image:height\" content=\"1080\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"La Toscana in Slow Wine 2025\",\"datePublished\":\"2024-09-17T08:40:22+00:00\",\"dateModified\":\"2024-09-18T09:43:09+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/\"},\"wordCount\":348,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2024\\\/09\\\/cartolina_premio_Toscana1.jpg\",\"keywords\":[\"Slow Wine\",\"slow wine 2025\",\"Toscana\",\"vini toscana\"],\"articleSection\":[\"In Evidenza\",\"Parliamo di...\",\"Slow Wine\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/toscana-slow-wine-2025\\\/\",\"name\":\"La Toscana in Slow Wine 2025 - 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