{"id":49699,"date":"2023-10-27T10:25:20","date_gmt":"2023-10-27T08:25:20","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=49699"},"modified":"2023-10-27T12:43:44","modified_gmt":"2023-10-27T10:43:44","slug":"slow-wine-consiglia-leggi-che-ti-passa-4","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/slow-wine-consiglia-leggi-che-ti-passa-4\/","title":{"rendered":"Slow Wine Consiglia &#8211; Leggi che ti passa"},"content":{"rendered":"<h4 style=\"text-align: left;\"><span class=\"LineBreakBlob BlobObject DragDrop SCXW213017777 BCX0\">LEGGI CHE TI PASSA <span class=\"fe5nidar khvhiq1o r5qsrrlp i5tg98hk f9ovudaz przvwfww gx1rr48f gfz4du6o r7fjleex nz2484kf svot0ezm dcnh1tix sxl192xd t3g6t33p\"><span class=\"mpj7bzys xzlurrtv\">&#x1f9f6;<\/span><\/span><span class=\"fe5nidar khvhiq1o r5qsrrlp i5tg98hk f9ovudaz przvwfww gx1rr48f gfz4du6o r7fjleex nz2484kf svot0ezm dcnh1tix sxl192xd t3g6t33p\"><span class=\"mpj7bzys xzlurrtv\">&#x1f4da;<\/span><\/span><br \/>\nspunti per ampliare lo sguardo e il bicchiere:<\/span><\/h4>\n<p>&nbsp;<\/p>\n<h4 style=\"text-align: left;\"><strong>Articoli:<br \/>\n<\/strong><\/h4>\n<ul>\n<li><a href=\"https:\/\/www.intravino.com\/primo-piano\/les-vignerons-destezargues-la-cooperativa-che-non-taspetti-viene-dal-sud-del-rodano\/\">Les Vignerons d\u2019Est\u00e9zargues | La cooperativa che non t\u2019aspetti viene dal sud del Rodano<\/a> &#8211; Simone di Vito, Intravino<\/li>\n<li><a href=\"https:\/\/thenewgastronome.com\/scroll-into-wine\/\">Scroll into Wine<\/a> &#8211; New Gastronome<\/li>\n<li><a href=\"https:\/\/www.slowfood.it\/slowine\/la-degustazione-slow-wine-2024-parole-marco-schirru\/\">Le parole di Marco Schirru<\/a> &#8211; Alessandro Marra, Slow Wine<\/li>\n<li><a href=\"https:\/\/thenewgastronome.com\/wines-from-scandinavia\/\">Wines from Scandinavia<\/a> &#8211; New Gastronome<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<h4><strong>Podcast:<br \/>\n<\/strong><\/h4>\n<h4><a href=\"https:\/\/open.spotify.com\/episode\/1itwy5f9lA2qXg7GGjkmbI?si=c5beec12d2a14f9b\">Gastronome Wanted<\/a> &#8211; un podcast dell&#8217;Universit\u00e0 di Scienze Gastronomiche di Pollenzo in collaborazione con Chora Media<\/h4>\n<h4>Sul mondo del vino non mancano gli stereotipi, e questa terza puntata di &#8220;Gastronome Wanted&#8221; &#8211; un podcast dell&#8217;Universit\u00e0 di Scienze Gastronomiche di Pollenzo in collaborazione con Chora Media &#8211; mette in discussione alcuni dei pi\u00f9 radicati. Si parla di vino di qualit\u00e0 distribuito sfuso nel formato bag in box, di giovani produttrici che sono state in grado di ricavarsi un posto &#8211; fisico e di mercato &#8211; nel complesso terreno delle Langhe, e di regole per scegliere il vino al ristorante. L\u2019unica che vale davvero? Deve essere un vino che ci piace. Il podcast racconta chi sono i gastronomi laureati a Pollenzo e in questa puntata Aurora Cavallo, in arte Cooker Girl, dialoga con Luisa Sala dell&#8217;Azienda agricola Lal\u00f9, con Alessandra Costa di Sfusobuono e con Marta Passaseo, miglior sommelier italiana nel 2021 secondo identit\u00e0 Golose.<\/h4>\n<p><strong>\u00a0<\/strong><\/p>\n<p>\u2014<\/p>\n<p>Questo articolo \u00e8 apparso nel\u00a0<em>Numero #4 <\/em>della nuova\u00a0<strong><em>Newsletter Slow Wine, per chi ama il vino buono pulito e giusto.<br \/>\n<\/em><\/strong>Se sei interessato a leggere queste notizie in anteprima,\u00a0<a href=\"https:\/\/www.slowfood.it\/slowine\/newsletter\/\">inscriviti qui alla newsletter<\/a>\u00a0per riceverla nella tua casella di posta ogni mese!<\/p>\n<p>\u2014<\/p>\n<p>Per spunti, consigli e riflessioni potete scriverci a slowinecoalition@slowfood.it<\/p>\n<p>&nbsp;<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-48691 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-scaled.jpg\" alt=\"\" width=\"649\" height=\"499\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-scaled.jpg 2560w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-300x231.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-1024x788.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-768x591.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-1536x1181.jpg 1536w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-2048x1575.jpg 2048w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-728x560.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2023\/07\/slow-wine-coalition-sfondo-ppt-800x615.jpg 800w\" sizes=\"auto, (max-width: 649px) 100vw, 649px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>LEGGI CHE TI PASSA &#x1f9f6;&#x1f4da; spunti per ampliare lo sguardo e il bicchiere: &nbsp; Articoli: Les Vignerons d\u2019Est\u00e9zargues | La cooperativa che non t\u2019aspetti viene dal sud del Rodano &#8211; Simone di Vito, Intravino Scroll into Wine &#8211; New Gastronome Le parole di Marco Schirru &#8211; Alessandro Marra, Slow Wine Wines from Scandinavia &#8211; New &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1],"tags":[],"class_list":["post-49699","post","type-post","status-publish","format-standard","hentry","category-parliamo-di"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Slow Wine Consiglia - Leggi che ti passa - Slowine<\/title>\n<meta name=\"description\" content=\"LEGGI CHE TI PASSA &#x1f9f6;&#x1f4da; 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