{"id":47836,"date":"2022-10-07T11:43:13","date_gmt":"2022-10-07T09:43:13","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=47836"},"modified":"2022-10-11T09:49:40","modified_gmt":"2022-10-11T07:49:40","slug":"le-227-magnifiche-chiocciole-e-i-10-nuovi-ingressi-in-questo-club","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/le-227-magnifiche-chiocciole-e-i-10-nuovi-ingressi-in-questo-club\/","title":{"rendered":"Le 227 magnifiche Chiocciole e i 10 nuovi ingressi in questo club"},"content":{"rendered":"

\"\"In Slow Wine 2023 sono 227 le Chiocciole che abbiamo assegnato.<\/p>\n

Per chi non conoscesse la nostra guida, il significato della Chiocciola \u00e8 questo:<\/p>\n

 <\/p>\n

“\u00e8 il simbolo assegnato per il modo in cui interpretano valori (organolettici, territoriali e ambientali) in sintonia con la filosofia di Slow Food. I vini di una Chiocciola rispondono anche ai criteri del buon rapporto tra la qualit\u00e0 e il prezzo, tenuto conto di quando e dove sono stati prodotti”<\/h4>\n

 <\/p>\n

Sono 10 le nuove Chiocciole dell’edizione 2023<\/h5>\n

 <\/p>\n

Emilia-Romagna<\/strong><\/h4>\n

Fattoria Alessandro Nicolucci<\/p>\n

Friuli-Venezia Giulia<\/strong><\/h4>\n

Roncus<\/p>\n

Marche<\/strong><\/h4>\n

Mattoni<\/p>\n

Poderi Mattioli<\/p>\n

Piemonte<\/strong><\/h4>\n

Ezio Cerruti<\/p>\n

Sardegna<\/strong><\/h4>\n

Lorenzo Pusole<\/p>\n

Sicilia<\/strong><\/h4>\n

Cantine Barbera<\/p>\n

Toscana<\/strong><\/h4>\n

Sassotondo<\/p>\n

Trentino<\/strong><\/h4>\n

Redondel<\/p>\n

Veneto<\/strong><\/h4>\n

Gini<\/p>\n

 <\/p>\n

 <\/p>\n

Mentre eccola qui, in tutta la sua bellezza la lista completa delle 227 Chiocciole che potrete incontrare nella degustazione di domani al Superstudio Pi\u00f9 (clicca qui per comprare il biglietto). Lo store sar\u00e0 aperto vino alle 24 di venerd\u00ec 7, poi i biglietti saranno acquistabili esclusivamente presso le biglietterie del Superstudio Pi\u00f9 dalle ore 14.<\/a><\/p>\n

Abruzzo<\/h3>\n

Agricola Cirelli<\/p>\n

De Fermo<\/p>\n

Torre dei Beati<\/p>\n

Valentini<\/p>\n

Cataldi Madonna<\/p>\n

Valle Reale<\/p>\n

Praesidium<\/p>\n

Emidio Pepe<\/p>\n

Tenuta Terraviva<\/p>\n

Alto Adige<\/strong><\/h3>\n

Hof Gandberg – Thomas Niedermayr<\/p>\n

Nusserhof – Heinrich Mayr<\/p>\n

Pranzegg – Martin Gojer<\/p>\n

Kuenhof – Peter Pliger<\/p>\n

Manincor<\/p>\n

Unterortl – Castel Juval<\/p>\n

In Der Eben – Urban Plattner<\/p>\n

Alois Lageder<\/p>\n

Tenuta Dornach – Patrick Uccelli<\/p>\n

Garlider – Christian Kerschbaumer<\/p>\n

Basilicata<\/strong><\/h3>\n

Elena Fucci<\/p>\n

Musto Carmelitano<\/p>\n

Cantine del Notaio<\/p>\n

Grifalco<\/p>\n

Calabria<\/strong><\/h3>\n

A Vita<\/p>\n

Sergio Arcuri<\/p>\n

Campania<\/strong><\/h3>\n

Cantine Matrone<\/p>\n

Luigi Maffini<\/p>\n

Giovanni Iannucci<\/p>\n

Agnanum – Raffaele Moccia<\/p>\n

Contrada Salandra<\/p>\n

I Cacciagalli<\/p>\n

Fontanavecchia<\/p>\n

Tenuta San Francesco<\/p>\n

Rocca del Principe<\/p>\n

Luigi Tecce<\/p>\n

Ciro Picariello<\/p>\n

Cantine dell’Angelo<\/p>\n

Emilia-Romagna<\/strong><\/h3>\n

Gradizzolo – Ognibene<\/p>\n

Orsi – Vigneto San Vito<\/p>\n

La Tosa<\/p>\n

Bergianti Vino – Terre Vive<\/p>\n

Vittorio Graziano<\/p>\n

Camillo Donati<\/p>\n

Denny Bini – Podere Cipolla<\/p>\n

Marta Valpiani<\/p>\n

Paolo Francesconi<\/p>\n

Villa Papiano<\/p>\n

Fattoria Alessandro Nicolucci<\/p>\n

Villa Venti<\/p>\n

Vigne dei Boschi<\/p>\n

Friuli-Venezia Giulia\u00a0\u00a0<\/strong><\/h3>\n

I Clivi<\/p>\n

Le Due Terre<\/p>\n

Ronco Severo<\/p>\n

Ronco del Gnemiz<\/p>\n

Vignai da Duline<\/p>\n

Guerila<\/p>\n

Movia<\/p>\n

Ronc\u00f9s<\/p>\n

Borgo San Daniele<\/p>\n

Edi Keber<\/p>\n

Simon di Brazzan<\/p>\n

Skerk<\/p>\n

Zidarich<\/p>\n

Gravner<\/p>\n

La Castellada<\/p>\n

Damijan Podversic<\/p>\n

Klabjan<\/p>\n

Skerlj<\/p>\n

Burja<\/p>\n

Lazio<\/strong><\/h3>\n

Casale della Ioria<\/p>\n

Marco Carpineti<\/p>\n

De Sanctis<\/p>\n

Damiano Ciolli<\/p>\n

Liguria<\/strong><\/h3>\n

Terre Bianche<\/p>\n

Cascina delle Terre Rosse<\/p>\n

Walter De Batt\u00e8<\/p>\n

Possa<\/p>\n

Santa Caterina<\/p>\n

Lombardia<\/strong><\/h3>\n

Togni Rebaioli<\/p>\n

Cavalleri<\/p>\n

La Costa<\/p>\n

Dirupi<\/p>\n

Barone Pizzini<\/p>\n

Ar.Pe.Pe.<\/p>\n

Fay<\/p>\n

Andrea Picchioni<\/p>\n

Calatroni<\/p>\n

Agnes<\/p>\n

Marche<\/strong><\/h3>\n

Andrea Felici<\/p>\n

Collestefano<\/p>\n

Pievalta<\/p>\n

Fattoria San Lorenzo<\/p>\n

F.lli Bucci<\/p>\n

Poderi Mattioli<\/p>\n

La Staffa<\/p>\n

Pantaleone<\/p>\n

Valter Mattoni<\/p>\n

Aurora<\/p>\n

Le Caniette<\/p>\n

Molise<\/strong><\/p>\n

Agricolavinica<\/p>\n

Piemonte<\/strong><\/p>\n

Le Piane<\/p>\n

Benito Favaro<\/p>\n

Odilio Antoniotti<\/p>\n

Cascina delle Rose<\/p>\n

Cascina Roccalini<\/p>\n

Serafino Rivella<\/p>\n

Roagna<\/p>\n

Pira & Figli – Chiara Boschis<\/p>\n

Giuseppe Rinaldi<\/p>\n

G.D. Vajra<\/p>\n

Valfaccenda<\/p>\n

Cavallotto Tenuta Bricco Boschis<\/p>\n

Ezio Cerruti<\/p>\n

Cascina Corte<\/p>\n

San Fereolo<\/p>\n

Anna Maria Abbona<\/p>\n

Trediberri<\/p>\n

Cascina Fontana<\/p>\n

Conterno Fantino<\/p>\n

Ferdinando Principiano<\/p>\n

Piero Busso<\/p>\n

Sottimano<\/p>\n

Elvio Cogno<\/p>\n

Mossio Fratelli<\/p>\n

Cascina Fornace<\/p>\n

Alberto Oggero<\/p>\n

Fiorenzo Nada<\/p>\n

Alessandria Fratelli<\/p>\n

Iuli<\/p>\n

Cascina San Michele – Marco Minnucci<\/p>\n

Luigi Spertino<\/p>\n

Vigneti Massa<\/p>\n

Oltretorrente<\/p>\n

Tenuta Migliavacca<\/p>\n

Carussin<\/p>\n

Puglia<\/strong><\/h3>\n

Giancarlo Ceci<\/p>\n

Antica Enotria<\/p>\n

Paolo Petrilli<\/p>\n

d’Arapr\u00ec<\/p>\n

Garofano Vigneti e Cantine<\/p>\n

Alessandro Bonsegna<\/p>\n

L’Archetipo<\/p>\n

Plantamura<\/p>\n

Gianfranco Fino<\/p>\n

Morella<\/p>\n

Sardegna<\/strong><\/h3>\n

Lorenzo Pusole<\/p>\n

Giuseppe Sedilesu<\/p>\n

Sicilia<\/strong><\/h3>\n

Valdibella<\/p>\n

Barraco<\/p>\n

Marco De Bartoli<\/p>\n

Cantine Barbera<\/p>\n

Ferrandes<\/p>\n

Centopassi<\/p>\n

Castellucci Miano<\/p>\n

Calcagno<\/p>\n

Frank Cornelissen<\/p>\n

Bonavita<\/p>\n

I Vigneri<\/p>\n

Tenuta delle Terre Nere<\/p>\n

COS<\/p>\n

Arianna Occhipinti<\/p>\n

Toscana<\/strong><\/h3>\n

Tenuta di Valgiano<\/p>\n

I Luoghi<\/p>\n

Podere Concori<\/p>\n

Fabbrica di San Martino<\/p>\n

Antonio Camillo<\/p>\n

Caiarossa<\/p>\n

Ampeleia<\/p>\n

Sassotondo<\/p>\n

I Mandorli<\/p>\n

Fattoria di Bacchereto Terre a Mano<\/p>\n

Frascole<\/p>\n

Fattoria Selvapiana<\/p>\n

Corzano e Paterno<\/p>\n

Isole e Olena<\/p>\n

Badia a Coltibuono<\/p>\n

Riecine<\/p>\n

Castello dei Rampolla<\/p>\n

Le Cinciole<\/p>\n

Monte Bernardi<\/p>\n

Caparsa<\/p>\n

Monteraponi<\/p>\n

Montevertine<\/p>\n

Val delle Corti<\/p>\n

Petrolo<\/p>\n

Stefano Amerighi<\/p>\n

Baricci<\/p>\n

Fornacina<\/p>\n

Il Paradiso di Manfredi<\/p>\n

Le Chiuse<\/p>\n

Poderi Sanguineto I e II<\/p>\n

Podere della Civettaja<\/p>\n

Cappellasantandrea<\/p>\n

Montenidoli<\/p>\n

Trentino<\/strong><\/h3>\n

Lorenzo Bongiovanni<\/p>\n

Eugenio Rosi<\/p>\n

Pojer & Sandri<\/p>\n

Maso Furli<\/p>\n

Vignaiolo Fanti<\/p>\n

Foradori<\/p>\n

Redondel<\/p>\n

Francesco Poli<\/p>\n

Umbria<\/strong><\/h3>\n

Adanti<\/p>\n

Antonelli San Marco<\/p>\n

Paolo Bea<\/p>\n

Tabarrini<\/p>\n

Palazzone<\/p>\n

Valle d’Aosta\/Vallee d’Aoste<\/strong><\/h3>\n

Les Granges<\/p>\n

La Vrille<\/p>\n

Veneto<\/strong><\/h3>\n

Le Fraghe<\/p>\n

Monte Santoccio<\/p>\n

Camerani – Corte Sant’Alda\u00a0 – Adalia<\/p>\n

Monte Dall’Ora<\/p>\n

Speri<\/p>\n

La Biancara<\/p>\n

Gini<\/p>\n

Pr\u00e0<\/p>\n

Filippi<\/p>\n

Leonildo Pieropan<\/p>\n

Il Fil\u00f2 Delle Vigne<\/p>\n

Vigneto Due Santi<\/p>\n

Bele Casel<\/p>\n

Mongarda<\/p>\n

Ca’ dei Zago<\/p>\n

Casa Coste Piane<\/p>\n

Sorelle Bronca<\/p>\n

Case Paolin<\/p>\n

 <\/p>\n

\"\"<\/p>\n","protected":false},"excerpt":{"rendered":"

In Slow Wine 2023 sono 227 le Chiocciole che abbiamo assegnato. Per chi non conoscesse la nostra guida, il significato della Chiocciola \u00e8 questo:   “\u00e8 il simbolo assegnato per il modo in cui interpretano valori (organolettici, territoriali e ambientali) in sintonia con la filosofia di Slow Food. I vini di una Chiocciola rispondono anche …<\/p>\n","protected":false},"author":3,"featured_media":46088,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,41,1,29],"tags":[],"class_list":["post-47836","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-news","category-parliamo-di","category-slow-wine"],"acf":[],"yoast_head":"\nLe 227 magnifiche Chiocciole e i 10 nuovi ingressi in questo club - Slowine<\/title>\n<meta name=\"description\" content=\"In Slow Wine 2023 sono 227 le Chiocciole che abbiamo assegnato. 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