{"id":45496,"date":"2021-05-25T10:40:00","date_gmt":"2021-05-25T08:40:00","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=45496"},"modified":"2021-05-26T11:34:09","modified_gmt":"2021-05-26T09:34:09","slug":"i-vini-rosa-invecchiano","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/i-vini-rosa-invecchiano\/","title":{"rendered":"I vini rosa invecchiano?"},"content":{"rendered":"<p>Il tema della capacit\u00e0 di invecchiamento dei vini \u00e8 sempre molto affascinante e foriero di discussioni anche molto animate. Nel tempo abbiamo maturato la convinzione che non \u00e8 necessario che un vino sia capace di invecchiare per anni, senza veder diminuire le sue caratteristiche organolettiche ma semmai ampliandole e rendendole pi\u00f9 complesse grazie allo scorrere del tempo. Ci sono vini che con il passare degli anni migliorano e altri invece che si deteriorano in breve tempo: non \u00e8 un problema, n\u00e9 un\u2019arbitraria differenziazione qualitativa, basta solo che sia chiara la comunicazione a riguardo.<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2021\/05\/ancient-wine-bottles-with-dust-aging-winery-cellar-rows_128384-426.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-45503 alignright\" style=\"margin: 30px 35px 30px 35px;\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2021\/05\/ancient-wine-bottles-with-dust-aging-winery-cellar-rows_128384-426.jpg\" alt=\"\" width=\"320\" height=\"213\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2021\/05\/ancient-wine-bottles-with-dust-aging-winery-cellar-rows_128384-426.jpg 626w, https:\/\/www.slowfood.it\/slowine\/assets\/2021\/05\/ancient-wine-bottles-with-dust-aging-winery-cellar-rows_128384-426-300x200.jpg 300w\" sizes=\"auto, (max-width: 320px) 100vw, 320px\" \/><\/a>Intorno al mondo dei vini rosa da sempre si \u00e8 costruita la credenza che non siano capaci di invecchiare e che sia buona cosa consumarli entro pochi mesi dalla loro messa in bottiglia. Con molta fatica \u2013 pur permanendo alcune sacche di tenace resistenza \u2013 ci si \u00e8 convinti da qualche tempo che non \u00e8 assolutamente vero che i vini bianchi vadano bevuti nell\u2019annata corrente; anzi, sono sempre pi\u00f9 numerose le denominazioni italiane che consigliano una messa in commercio e un consumo dei propri vini bianchi a buona distanza dalla data della vendemmia. Pertanto il pregiudizio sulla scarsa longevit\u00e0 dei vini bianchi \u00e8 destinato a cadere, mentre \u00e8 pi\u00f9 difficile scalfirlo in tema di vini rosa.<\/p>\n<p>Sono sempre pi\u00f9 numerose le degustazioni \u2013 svolte nei territori di maggiore vocazione \u2013 che hanno sorpreso gli assaggiatori per le incredibili doti di longevit\u00e0 di alcuni vini rosa: questo \u00e8 avvenuto \u2013 e avverr\u00e0 ancora, ne siamo certi \u2013 in Salento, in Abruzzo, in Calabria e in entrambe le sponde del lago di Garda, con ottimi Chiaretto della Valt\u00e9nesi o di Bardolino, fantastici Cerasuolo e ottimi Rosato salentini e cirotani, capaci di stupire e affascinare il palato anche dopo parecchi anni dalla loro uscita in commercio, quando le pi\u00f9 immediate e fragranti note di fiori e frutta rossa si attenuano e cedono il passo a intriganti sentori di scorza di agrumi, zenzero, erbe aromatiche e varie spezie.<\/p>\n<p>Insomma, anche i vini rosa sanno invecchiare, e a volte lo fanno proprio per bene.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Il tema della capacit\u00e0 di invecchiamento dei vini \u00e8 sempre molto affascinante e foriero di discussioni anche molto animate. Nel tempo abbiamo maturato la convinzione che non \u00e8 necessario che un vino sia capace di invecchiare per anni, senza veder diminuire le sue caratteristiche organolettiche ma semmai ampliandole e rendendole pi\u00f9 complesse grazie allo scorrere &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":45503,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,41,1,284],"tags":[],"class_list":["post-45496","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-news","category-parliamo-di","category-vini-rosa"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>I vini rosa invecchiano? - Slowine<\/title>\n<meta name=\"description\" content=\"Il tema della capacit\u00e0 di invecchiamento dei vini \u00e8 sempre molto affascinante e foriero di discussioni anche molto animate. 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