{"id":36434,"date":"2019-01-30T18:04:11","date_gmt":"2019-01-30T17:04:11","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=36434"},"modified":"2019-02-07T15:55:26","modified_gmt":"2019-02-07T14:55:26","slug":"bien-nacido-and-solomon-hills","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/bien-nacido-and-solomon-hills\/","title":{"rendered":"Slow Wine California – Bien Nacido and Solomon Hills"},"content":{"rendered":"

Slow Wine debutta in Oregon!\"\"<\/a><\/em><\/p>\n

Dopo lo\u00a0\u201csbarco\u201d di Slow Wine in California lo scorso anno, la grande novit\u00e0 nell\u2019edizione 2019 della guida Slow Wine English Version \u00e8\u00a0l\u2019inserimento di 50 cantine dell\u2019Oregon, secondo stato vitivinicolo degli States, oltre all\u2019ampliamento della guida californiana con oltre 50 nuove aziende.<\/em><\/p>\n

Grazie al lavoro di un team di esperti degustatori, scrittori e giornalisti americani di grande talento che durante l\u2019estate e l\u2019autunno 2018 hanno visitato un gran numero di produttori\u00a0che si sono recati personalmente presso molte aziende della West Coast,\u00a0\u00e8 stato possibile riproporre anche negli Stati Uniti il modello di lavoro che connota la nostra guida: il rapporto diretto con i produttori, le visite in tutte le realt\u00e0 recensite, le degustazioni alla cieca con tutto il team che si confronta allo stesso tavolo.<\/em><\/p>\n

Abbiamo pensato di riproporre qui le traduzioni italiane di alcune aziende americane\u00a0per omaggiare l\u2019uscita della guida ed informarvi sulle realt\u00e0 pi\u00f9 interessanti di due regioni che sempre di pi\u00f9 si stanno posizionando tra le grandi realt\u00e0 del vino internazionale.<\/em><\/p>\n

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BIEN NACIDO AND SOLOMON HILLS – Bottiglia<\/strong><\/p>\n

LOS OLIVOS<\/p>\n

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2963 Grand Ave., Suite B<\/p>\n

tel. (805) 691-9913<\/p>\n

www.biennacidoestate.com<\/p>\n

info@biennacidovineyards.com<\/p>\n

260 ha \u2013 590.000 bt<\/p>\n

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VITA<\/strong><\/p>\n

La famiglia Miller inizi\u00f2 a piantare i propri vigneti nei primi anni Settanta e le loro uve sono oggi molto ricercate, in quanto arrivano da alcune delle vigne pi\u00f9 longeve di Santa Barbara. Nicholas Miller, uno dei proprietari, afferma che la sua famiglia inizi\u00f2 quest\u2019attivit\u00e0 affinch\u00e9 \u00able piante potessero parlare tramite la bottiglia\u00bb. Sono riusciti oggi nell’intento anche grazie al talentuoso manager ed enologo Trey Fletcher, nativo di San Diego.<\/p>\n

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VIGNA<\/strong><\/p>\n

Le due vigne, Bien Nacido e Solomon Hills, sono allevate soprattutto a chardonnay, pinot nero e syrah. Si trovano su ripidi pendii con vaste vedute sulla valle, circondate da imponenti affioramenti rocciosi e da alti picchi che si sporgono dietro i filari. Trey Fletcher spiega che \u00abtutto \u00e8 coltivato in biologico ma no, non siamo certificati\u00bb. Nonostante ci\u00f2 hanno ricevuto un\u2019attestazione di sostenibilit\u00e0 dalla SIPP, un ente di certificazione piuttosto esigente. Oltre alle vigne hanno capre, pecore, bovini e coltivano anche avocadi e mirtilli.<\/p>\n

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VINI<\/strong><\/p>\n

Fletcher s\u2019impegna molto per produrre vini \u00abche esprimano il terroir e che rappresentino davvero l\u2019area, con meno ego possibile\u00bb. Il risultato finale \u00e8 una gamma di prodotti eccellenti e di grande complessit\u00e0. Il fantastico Bien Nacido Pinot Noir 2014<\/strong> presenta al naso note di fragola, t\u00e8 d\u2019ibisco e ciliegie rosse; al palato s\u2019avvertono menta, finocchio, origano e frutti di bosco. Il Bien Nacido Syrah 2014<\/strong> (grande vino)<\/strong> \u00e8 un blend: il 4% di uve viognier proviene da viti piantate nella stessa vigna con quelle di syrah, nel classico stile della C\u00f4te-R\u00f4tie; il naso delizia con note di fiori d\u2019arancio e un tocco di rusticit\u00e0, con invece cacao, mirtillo e mora che sostano sul palato accompagnati dall\u2019aroma di fumo di sigaro<\/p>\n

VINO SLOW<\/strong><\/p>\n

Bien Nacido Chardonnay\u00a0<\/strong>2016:<\/strong>\u00a0la fermentazione spontanea e un abile uso della rovere permettono ai veri sapori del terroir di brillare in questo capolavoro di grande finezza.<\/p>\n

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FERTILIZZANTI compost, letame<\/p>\n

FITOFARMACI organici<\/p>\n

DISERBO sfalcio<\/p>\n

LIEVITI fermentazione spontanea<\/p>\n

UVE 100% di propriet\u00e0<\/p>\n

CERTIFICAZIONE nessuna certificazione<\/p>\n<\/div>\n<\/div>\n<\/div>\n

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Slow Wine debutta in Oregon! Dopo lo\u00a0\u201csbarco\u201d di Slow Wine in California lo scorso anno, la grande novit\u00e0 nell\u2019edizione 2019 della guida Slow Wine English Version \u00e8\u00a0l\u2019inserimento di 50 cantine dell\u2019Oregon, secondo stato vitivinicolo degli States, oltre all\u2019ampliamento della guida californiana con oltre 50 nuove aziende. Grazie al lavoro di un team di esperti degustatori, …<\/p>\n","protected":false},"author":919862,"featured_media":36445,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[1,29],"tags":[],"class_list":["post-36434","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-parliamo-di","category-slow-wine"],"acf":[],"yoast_head":"\nSlow Wine California - Bien Nacido and Solomon Hills - Slowine<\/title>\n<meta name=\"description\" content=\"Slow Wine debutta in Oregon! 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