{"id":29790,"date":"2017-05-05T09:45:46","date_gmt":"2017-05-05T07:45:46","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=29790"},"modified":"2017-05-05T09:50:59","modified_gmt":"2017-05-05T07:50:59","slug":"skianto-session-ipa-toccalmatto","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/skianto-session-ipa-toccalmatto\/","title":{"rendered":"Skianto Session IPA, Toccalmatto"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

 <\/p>\n

 <\/p>\n

<\/a>dove: a casa<\/p>\n

con: risotto al limone con scampi crudi<\/p>\n

 <\/p>\n

 <\/p>\n

Giornata di sole e una turpe voglia di mangiare qualcosa di fresco.<\/p>\n

Ispirato da una rivista di cucina anni Ottanta ho preparato un semplicissimo risotto al limone sul quale ho accomodato un paio di scampi crudi: il calore del piatto e del riso \u00e8 pi\u00f9 che sufficiente per intiepidirli e mantenerli cremosi.<\/p>\n

Con la Skianto di Toccalmatto – prima Session IPA del birrificio di Fidenza – \u00e8 stato amore al primo sorso: la birra ha profumi definiti tra zenzero e agrumi freschi, con una speziatura che ricorda il pepe bianco. Intensa, raffinata, secca e solida. Gustosa, lunga e rinfrescata dal luppolo e da una chiusura quasi piccante, che fa il paio con il burro usato per mantecare il risotto.<\/p>\n

Anche il colore giallo acceso della Skianto sta benissimo con il riso e il rosa tenue degli scampi.<\/p>\n

Due forchettate e tre sorsi generosi. In pace con il mondo.<\/p>\n

 <\/p>\n

 <\/p>\n

Prezzo in negozio 8 euro<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino <\/em>– o di birra – <\/em>bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino <\/em>(o una birra) <\/em>“comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera     dove: a casa con: risotto al limone con scampi crudi     Giornata di sole e una turpe voglia di mangiare qualcosa di fresco. Ispirato da una rivista di cucina anni Ottanta ho preparato un semplicissimo risotto al limone sul quale ho accomodato un paio di scampi …<\/p>\n","protected":false},"author":919862,"featured_media":29794,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[118,117,72],"tags":[],"class_list":["post-29790","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-birre","category-bottiglia-della-sera","category-in-evidenza"],"acf":[],"yoast_head":"\nSkianto Session IPA, Toccalmatto - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera     dove: a casa con: risotto al limone con scampi crudi     Giornata di sole e una turpe voglia di\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/skianto-session-ipa-toccalmatto\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Skianto Session IPA, Toccalmatto - 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