{"id":29649,"date":"2017-04-24T09:25:30","date_gmt":"2017-04-24T07:25:30","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=29649"},"modified":"2017-04-26T09:42:53","modified_gmt":"2017-04-26T07:42:53","slug":"la-riserva-un-grande-vino-sorbara","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/la-riserva-un-grande-vino-sorbara\/","title":{"rendered":"La prima Riserva per un grande vino: il Sorbara"},"content":{"rendered":"<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-29650 alignright\" style=\"margin: 15px 45px 15px 45px;\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021.jpg\" width=\"225\" height=\"300\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021.jpg 2448w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021-225x300.jpg 225w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021-768x1024.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021-728x971.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7021-800x1067.jpg 800w\" sizes=\"auto, (max-width: 225px) 100vw, 225px\" \/><\/a>Qualche giorno fa, al PalaPanini di Modena, \u00e8 stato presentato ufficialmente il primo Lambrusco di Sorbara Riserva mai prodotto prima di ora, nonostante un disciplinare che prevede da tempo questa tipologia.<\/p>\n<p>Lo ha proposto l\u2019azienda di Alberto e Barbara Paltrinieri, famosa in tutto il mondo dei Lambruschi per alcune splendide versioni di Sorbara, come il Radice (rifermentato in bottiglia) o Leclisse (in autoclave).<\/p>\n<p>Alberto, con la consulenza dell\u2019enologo Attilio Pagli, si era anche gi\u00e0 cimentato con evidente successo in una versione di Sorbara Metodo Classico: il Grosso.<\/p>\n<p>Questa Riserva invece \u00e8 un ulteriore passo avanti nella ricerca della virtuosa longevit\u00e0 di questo vino: \u00e8 stata tenuta in rifermentazione in autoclave per pi\u00f9 di 12 mesi, durante i quali ha acquisito una bolla finissima e insistente, quasi cremosa nonostante il profilo tagliente del vino, che sprigiona tutta l\u2019energia e la ficcante vena acido-sapida che l\u2019uva Sorbara \u2013 coltivata nei terreni sabbiosi giusti, come quelli del Cristo, dove hanno l\u2019azienda i Paltrinieri &#8211; sa regalare.<\/p>\n<p>Un vino lungo e profondo, di acidit\u00e0 vibrante e piena gustosit\u00e0, dinamico e progressivo al palato, dissetante.<\/p>\n<p>Un altro importante e convincente tassello da inserire nel racconto della bellissima storia di questo grande vino, il Sorbara.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-29651\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999.jpg 3264w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999-300x225.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999-768x576.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999-1024x768.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999-728x546.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_6999-800x600.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-29652 alignright\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010.jpg\" width=\"300\" height=\"225\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010.jpg 3264w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010-300x225.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010-768x576.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010-1024x768.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010-728x546.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2017\/04\/IMG_7010-800x600.jpg 800w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Qualche giorno fa, al PalaPanini di Modena, \u00e8 stato presentato ufficialmente il primo Lambrusco di Sorbara Riserva mai prodotto prima di ora, nonostante un disciplinare che prevede da tempo questa tipologia. Lo ha proposto l\u2019azienda di Alberto e Barbara Paltrinieri, famosa in tutto il mondo dei Lambruschi per alcune splendide versioni di Sorbara, come il &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":29654,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,72,41,1],"tags":[],"class_list":["post-29649","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-in-evidenza","category-news","category-parliamo-di"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>La prima Riserva per un grande vino: il Sorbara - Slowine<\/title>\n<meta name=\"description\" content=\"Qualche giorno fa, al PalaPanini di Modena, \u00e8 stato presentato ufficialmente il primo Lambrusco di Sorbara Riserva mai prodotto prima di ora, nonostante\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/la-riserva-un-grande-vino-sorbara\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La prima Riserva per un grande vino: il Sorbara - 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