{"id":27177,"date":"2016-12-16T09:26:23","date_gmt":"2016-12-16T08:26:23","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=27177"},"modified":"2016-12-16T12:04:45","modified_gmt":"2016-12-16T11:04:45","slug":"nicole-2014-cosimo-maria-masini","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/","title":{"rendered":"Sangiovese Nicole 2015, Cosimo Maria Masini"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

 <\/p>\n

 <\/p>\n

\"img_6719\"<\/a>dove: Trattoria Da Burde, Firenze<\/p>\n

con: bistecca alla fiorentina<\/p>\n

 <\/p>\n

 <\/p>\n

Per chi passa da Firenze la Trattoria Da Burde \u00e8 una tappa obbligata, un vero e proprio tuffo nella cultura enogastronomica fiorentina.<\/p>\n

Come spesso accade quando entro in luoghi come questi lascio condurre le danze dai gestori, subendo passivamente ogni proposta. Questa volta per\u00f2 dall\u2019altra parte ci sono Andrea e Paolo Gori, con cui ho una certa familiarit\u00e0, e il gioco si fa subito facile.<\/p>\n

Prima mi delizio con i crostini ai fegatini e poi mi butto senza vergogna sulla bistecca alla fiorentina. Chiedo ad Andrea un Sangiovese sconosciuto, magari di un piccolo produttore e anche un po\u2019 selvaggio. Arriva in tavola questo Sangiovese in purezza di Cosimo Maria Masini un vino di ispirazione biodinamica affinato in cemento inizialmente e successivamente in legno grande. Vino che presenta subito il suo tratto pi\u00f9 rustico senza per\u00f2 mai debordare mantenendosi su una linea di certa eleganza: si, c\u2019\u00e8 qualche riduzione qui e l\u00e0, ma va benissimo non mi disturba. Profondo e viscerale \u201cOld Style\u201d un maledetto Sangiovese di quelli che aspettavo.<\/p>\n

Al palato diventa gentile ed elegante, i suoi tannini sono dolci, maturi, la sua espressione \u00e8 completa e soprattutto si fa bere con facilit\u00e0. Affronta \u201cLa Ciccia\u201d (si si in maiuscolo) con disinvoltura ed eleganza cedendo spazio, galantuomo quale \u00e8, anche ai sentori pi\u00f9 complessi della carne che \u00e8 un autentico capolavoro.<\/p>\n

 <\/p>\n

 <\/p>\n

Prezzo in enoteca 14 euro<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino <\/em>– o di birra – <\/em>bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino <\/em>(o una birra) <\/em>“comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la Trattoria Da Burde \u00e8 una tappa obbligata, un vero e proprio tuffo nella cultura enogastronomica fiorentina. Come spesso accade quando entro in luoghi come questi lascio condurre le danze dai …<\/p>\n","protected":false},"author":919862,"featured_media":27178,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117,72],"tags":[],"class_list":["post-27177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera","category-in-evidenza"],"acf":[],"yoast_head":"\nSangiovese Nicole 2015, Cosimo Maria Masini - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sangiovese Nicole 2015, Cosimo Maria Masini - Slowine\" \/>\n<meta property=\"og:description\" content=\"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2016-12-16T08:26:23+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-12-16T11:04:45+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719-768x1024.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"768\" \/>\n\t<meta property=\"og:image:height\" content=\"1024\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"Sangiovese Nicole 2015, Cosimo Maria Masini\",\"datePublished\":\"2016-12-16T08:26:23+00:00\",\"dateModified\":\"2016-12-16T11:04:45+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/\"},\"wordCount\":372,\"commentCount\":1,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/12\\\/IMG_6719.jpg\",\"articleSection\":[\"Degustazioni Italiane\",\"GLUCK - La bottiglia della sera\",\"In Evidenza\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/\",\"name\":\"Sangiovese Nicole 2015, Cosimo Maria Masini - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/12\\\/IMG_6719.jpg\",\"datePublished\":\"2016-12-16T08:26:23+00:00\",\"dateModified\":\"2016-12-16T11:04:45+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/12\\\/IMG_6719.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/12\\\/IMG_6719.jpg\",\"width\":2448,\"height\":3264},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/nicole-2014-cosimo-maria-masini\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Sangiovese Nicole 2015, Cosimo Maria Masini\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Sangiovese Nicole 2015, Cosimo Maria Masini - Slowine","description":"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/","og_locale":"it_IT","og_type":"article","og_title":"Sangiovese Nicole 2015, Cosimo Maria Masini - Slowine","og_description":"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la","og_url":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2016-12-16T08:26:23+00:00","article_modified_time":"2016-12-16T11:04:45+00:00","og_image":[{"width":768,"height":1024,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719-768x1024.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"Alessandro Marra","Tempo di lettura stimato":"2 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"Sangiovese Nicole 2015, Cosimo Maria Masini","datePublished":"2016-12-16T08:26:23+00:00","dateModified":"2016-12-16T11:04:45+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/"},"wordCount":372,"commentCount":1,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719.jpg","articleSection":["Degustazioni Italiane","GLUCK - La bottiglia della sera","In Evidenza"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/","url":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/","name":"Sangiovese Nicole 2015, Cosimo Maria Masini - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719.jpg","datePublished":"2016-12-16T08:26:23+00:00","dateModified":"2016-12-16T11:04:45+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"GLUCK \u2013 La bottiglia della sera     dove: Trattoria Da Burde, Firenze con: bistecca alla fiorentina     Per chi passa da Firenze la","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/12\/IMG_6719.jpg","width":2448,"height":3264},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/nicole-2014-cosimo-maria-masini\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/"},{"@type":"ListItem","position":2,"name":"Sangiovese Nicole 2015, Cosimo Maria Masini"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/#website","url":"https:\/\/www.slowfood.it\/slowine\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/27177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/comments?post=27177"}],"version-history":[{"count":3,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/27177\/revisions"}],"predecessor-version":[{"id":27192,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/27177\/revisions\/27192"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media\/27178"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media?parent=27177"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/categories?post=27177"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/tags?post=27177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}