{"id":26816,"date":"2016-11-15T09:51:29","date_gmt":"2016-11-15T08:51:29","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=26816"},"modified":"2016-11-15T09:55:00","modified_gmt":"2016-11-15T08:55:00","slug":"centesimino-uve-stramature-2013-cantina-san-biagio-vecchio","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/","title":{"rendered":"Centesimino da uve stramature 2013, San Biagio Vecchio"},"content":{"rendered":"<p><strong>GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/14991930_10211123030901386_7982526908778477519_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-26818 alignright\" style=\"margin: 40px 30px 40px 30px;\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/14991930_10211123030901386_7982526908778477519_n.jpg\" alt=\"14991930_10211123030901386_7982526908778477519_n\" width=\"263\" height=\"350\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/14991930_10211123030901386_7982526908778477519_n.jpg 720w, https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/14991930_10211123030901386_7982526908778477519_n-225x300.jpg 225w\" sizes=\"auto, (max-width: 263px) 100vw, 263px\" \/><\/a>dove: Ristorante La Lumira, Castelfranco Emilia (Mo)<\/p>\n<p>con: Life on Mars<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Da tempo volevo andare a mangiare alla Lumira di Castelfranco Emilia (Mo), ristorante dello chef Carlo Alberto Borsarini, che tanto sta facendo parlare sempre pi\u00f9 di se per la sua bravura in cucina; quale occasione migliore, quindi, se non quella di un compleanno a sorpresa?<\/p>\n<p>Cos\u00ec dopo due piatti diametralmente opposti ma entrambi di rara bont\u00e0 &#8211; i tradizionalissimi tortellini in rigoroso brodo di cappone e i tortelloni di ricotta con rag\u00f9 di lumache all\u2019aglio bruciato &#8211; \u00e8 stata la volta del dessert: ho preso il \u201cLife on Mars\u201d, una sorta di personale interpretazione artigianale dello storico snack industriale, un omaggio dedicato all\u2019intramontabile David Bowie.<\/p>\n<p>In sostanza un trionfo di cioccolato, con interno di pan di spagna e dulce de leche che viene sapientemente servito con un calice del romagnolissimo Centesimino della cantina San Biagio Vecchio.<\/p>\n<p>Il centesimino, localmente chiamato s\u00e2vignon rosso, \u00e8 vitigno un autoctono che trova la sua massima espressione sulle colline di Oriolo dei Fichi, alle porte di Faenza, dove ha sede l\u2019azienda condotta dai coniugi Andrea Balducci e Lucia Ziniti; questa loro versione \u00e8 stata prodotta nel 2013 con una raccolta di uve stramature, quindi fortemente zuccherine.<\/p>\n<p>Calice rosso cupo, quasi granato, ma luminoso e brioso; al naso profumi intensi di frutto maturo, che virano in confettura di prugna e frutti di bosco, con ventate di rosa canina che portano a un finale dolce speziato.<\/p>\n<p>Al palato \u00e8 altrettanto intenso, a tratti pastoso, ma con una forte acidit\u00e0 che aiuta nell\u2019equilibrio, contrastando una buona dolcezza di zucchero e un tannino morbido, quasi vellutato. L\u2019abbinamento \u00e8 pressoch\u00e9 perfetto, come poche volte mi \u00e8 capitato di riscontrare: la pastosit\u00e0 del Life on Mars viene contrastata dalla freschezza del vino che ha buonissima bevibilit\u00e0, tanto che &#8211; con la scusa di fare la foto per il Gluck &#8211; ne ho approfittato per rabboccarmi il calice\u2026<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Prezzo in enoteca 14 euro<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><em>Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino <\/em><em>&#8211; o di birra &#8211; <\/em><em>bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino <\/em><em>(o una birra) <\/em><em>&#8220;comune&#8221;, molto bevibile &#8211; molto gastronomico, come si usa dire adesso nel mondo della critica enologica &#8211; adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare a mangiare alla Lumira di Castelfranco Emilia (Mo), ristorante dello chef Carlo Alberto Borsarini, che tanto sta facendo parlare sempre pi\u00f9 di se per la sua bravura in cucina; quale &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":26817,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117,72],"tags":[],"class_list":["post-26816","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera","category-in-evidenza"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine\" \/>\n<meta property=\"og:description\" content=\"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2016-11-15T08:51:29+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2016-11-15T08:55:00+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"550\" \/>\n\t<meta property=\"og:image:height\" content=\"411\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"Centesimino da uve stramature 2013, San Biagio Vecchio\",\"datePublished\":\"2016-11-15T08:51:29+00:00\",\"dateModified\":\"2016-11-15T08:55:00+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/\"},\"wordCount\":463,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/11\\\/san-biagio-vecchio.jpg\",\"articleSection\":[\"Degustazioni Italiane\",\"GLUCK - La bottiglia della sera\",\"In Evidenza\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/\",\"name\":\"Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/11\\\/san-biagio-vecchio.jpg\",\"datePublished\":\"2016-11-15T08:51:29+00:00\",\"dateModified\":\"2016-11-15T08:55:00+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/11\\\/san-biagio-vecchio.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2016\\\/11\\\/san-biagio-vecchio.jpg\",\"width\":550,\"height\":411},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Centesimino da uve stramature 2013, San Biagio Vecchio\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine","description":"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/","og_locale":"it_IT","og_type":"article","og_title":"Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine","og_description":"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare","og_url":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2016-11-15T08:51:29+00:00","article_modified_time":"2016-11-15T08:55:00+00:00","og_image":[{"width":550,"height":411,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"Alessandro Marra","Tempo di lettura stimato":"2 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"Centesimino da uve stramature 2013, San Biagio Vecchio","datePublished":"2016-11-15T08:51:29+00:00","dateModified":"2016-11-15T08:55:00+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/"},"wordCount":463,"commentCount":0,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg","articleSection":["Degustazioni Italiane","GLUCK - La bottiglia della sera","In Evidenza"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/","url":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/","name":"Centesimino da uve stramature 2013, San Biagio Vecchio - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg","datePublished":"2016-11-15T08:51:29+00:00","dateModified":"2016-11-15T08:55:00+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante La Lumira, Castelfranco Emilia (Mo) con: Life on Mars &nbsp; &nbsp; Da tempo volevo andare","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/11\/san-biagio-vecchio.jpg","width":550,"height":411},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/centesimino-uve-stramature-2013-cantina-san-biagio-vecchio\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/"},{"@type":"ListItem","position":2,"name":"Centesimino da uve stramature 2013, San Biagio Vecchio"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/#website","url":"https:\/\/www.slowfood.it\/slowine\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/26816","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/comments?post=26816"}],"version-history":[{"count":2,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/26816\/revisions"}],"predecessor-version":[{"id":26820,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/26816\/revisions\/26820"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media\/26817"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media?parent=26816"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/categories?post=26816"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/tags?post=26816"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}