{"id":24582,"date":"2016-03-22T09:22:36","date_gmt":"2016-03-22T08:22:36","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=24582"},"modified":"2016-03-22T09:22:36","modified_gmt":"2016-03-22T08:22:36","slug":"barbera-2005-la-stoppa","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/barbera-2005-la-stoppa\/","title":{"rendered":"Barbera 2005, La Stoppa"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

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\"stoppa\"<\/a>dove: a casa<\/p>\n

con: tagliata di manzo<\/p>\n

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 <\/p>\n

Scendi in cantina al volo per prendere una bottiglia di passata di pomodoro fatta dalla zia, alzi lo sguardo e vedi una bottiglia che ti guarda sussurrando: prendimi! Risali in casa con lei, con la Barbera 2005 de La Stoppa.<\/p>\n

La stappi immediatamente, perch\u00e9 sai benissimo che i vini di Elena Pantaleoni hanno bisogno di tempo per esprimersi, ancor pi\u00f9 quando il vino \u00e8 intrappolato nel vetro da pi\u00f9 di una decade. Tra tutte le etichette de La Stoppa la Barbera forse non \u00e8 la pi\u00f9 buona, ma \u00e8 sicuramente quella che mi da pi\u00f9 soddisfazione.<\/p>\n

Qualche roteazione energica del calice ed ecco uscire un fruttato franco e croccante – fragole grandi e sugose e prugna matura la fanno da padrona – qualche nota floreale che riporta alla viola e alla rosa, poi arrivano le spezie dolci, un tocco vanigliato, ma di sigaro alla vaniglia, e qualche sensazione di cioccolato.<\/p>\n

In bocca \u00e8 viscerale e succoso, intenso, persistente, quasi denso; il sorso \u00e8 morbido ma pienamente sostenuto da una sferzante acidit\u00e0, il residuo zuccherino \u00e8 si presente ma ben bilanciato da una sapidit\u00e0 che aumenta profondit\u00e0 alla beva. Corpo e struttura di tutto rispetto che si integrano a meraviglia con l\u2019alcool.<\/p>\n

La bottiglia di passata, invece, serviva per le seppie con i piselli: un abbinamento non proprio ortodosso e infatti sono corso al supermercato (per fortuna la domenica sono aperti) e ho rimediato con una succulenta tagliata di manzo; d\u2019altro canto le seppie con i piselli non sono pi\u00f9 buone il giorno dopo?<\/p>\n

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 <\/p>\n

Prezzo in enoteca 18 euro<\/p>\n

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Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino <\/em>– o di birra – <\/em>bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino <\/em>(o una birra) <\/em>“comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera     dove: a casa con: tagliata di manzo     Scendi in cantina al volo per prendere una bottiglia di passata di pomodoro fatta dalla zia, alzi lo sguardo e vedi una bottiglia che ti guarda sussurrando: prendimi! Risali in casa con lei, con la Barbera 2005 de …<\/p>\n","protected":false},"author":919862,"featured_media":24584,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117,72],"tags":[],"class_list":["post-24582","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera","category-in-evidenza"],"acf":[],"yoast_head":"\nBarbera 2005, La Stoppa - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera     dove: a casa con: tagliata di manzo     Scendi in cantina al volo per prendere una bottiglia di\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/barbera-2005-la-stoppa\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Barbera 2005, La Stoppa - 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