{"id":24309,"date":"2016-02-26T09:28:44","date_gmt":"2016-02-26T08:28:44","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=24309"},"modified":"2016-02-26T09:28:44","modified_gmt":"2016-02-26T08:28:44","slug":"rose-di-refosco-dal-peduncolo-rosso-2011-borc-dodon-denis-montanar","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/rose-di-refosco-dal-peduncolo-rosso-2011-borc-dodon-denis-montanar\/","title":{"rendered":"Ros\u00e9 di Refosco dal Peduncolo Rosso 2011, Borc Dodon &#8211; Denis Montanar"},"content":{"rendered":"<p><strong>GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/02\/borc-dodon.jpeg\" rel=\"attachment wp-att-24310\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-24310 alignright\" style=\"margin: 30px;\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/02\/borc-dodon.jpeg\" alt=\"borc dodon\" width=\"263\" height=\"350\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2016\/02\/borc-dodon.jpeg 360w, https:\/\/www.slowfood.it\/slowine\/assets\/2016\/02\/borc-dodon-225x300.jpeg 225w\" sizes=\"auto, (max-width: 263px) 100vw, 263px\" \/><\/a>dove: Ristorante Sale e Pepe, Orvieto<\/p>\n<p>con: gnocchi con salsa di topinambur, broccoletti e nocciole bruciate<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Gioved\u00ec Gnocchi: e cos\u00ec ieri ho preparato un piatto per me goloso e soprattutto molto divertente per il palato, con il suo alternarsi di gusti insoliti e inconsueti, nascosti tra stati cremosi e croccanti e sensazioni dolci e amare.<\/p>\n<p>Gnocchi con salsa di topinambur, broccoletti e nocciole bruciate: ingredienti semplici ma stuzzicanti e dal gusto a me familiare, che hanno reso i miei \u201ctradizionali gnocchi del gioved\u00ec\u201d nobili e non ordinari.<\/p>\n<p>Totalmente gasato dall&#8217;espressione sorpresa e compiaciuta di mia moglie all&#8217;assaggio del piatto, decido di aprire il Ros\u00e9 di Refosco dal peduncolo rosso di Denis Montanar, vino carismatico e molto digeribile.<\/p>\n<p>Lo verso nel bicchiere e mi accoglie con un colore cerasuolo lucente e una lieve bollicina. Ne bevo un goccio e soffusamente l&#8217;anidride carbonica mi solletica il palato, con una veste di generosa freschezza gustativa. Il sorso vibrante alterna sensazioni di erbe aromatiche, di terra, di ribes e di fragoline di bosco.<\/p>\n<p>Vino Gluck per antonomasia, fatto indubbiamente per la tavola: di estrema bevibilit\u00e0, gioca su una saporita acidit\u00e0 e su insoliti equilibri, gli stessi che ritroviamo negli strani gnocchi del gioved\u00ec, con i quali, non a caso, ci sta daddio\u2026<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>Prezzo in enoteca 16 euro<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p><em>Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino <\/em><em>&#8211; o di birra &#8211; <\/em><em>bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino <\/em><em>(o una birra) <\/em><em>&#8220;comune&#8221;, molto bevibile &#8211; molto gastronomico, come si usa dire adesso nel mondo della critica enologica &#8211; adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>GLUCK \u2013 La bottiglia della sera &nbsp; &nbsp; dove: Ristorante Sale e Pepe, Orvieto con: gnocchi con salsa di topinambur, broccoletti e nocciole bruciate &nbsp; &nbsp; Gioved\u00ec Gnocchi: e cos\u00ec ieri ho preparato un piatto per me goloso e soprattutto molto divertente per il palato, con il suo alternarsi di gusti insoliti e inconsueti, nascosti &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":24311,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117,72],"tags":[],"class_list":["post-24309","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera","category-in-evidenza"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Ros\u00e9 di Refosco dal Peduncolo Rosso 2011, Borc Dodon - Denis Montanar - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera &nbsp; 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