{"id":23730,"date":"2015-12-30T09:00:11","date_gmt":"2015-12-30T08:00:11","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=23730"},"modified":"2015-12-31T09:30:08","modified_gmt":"2015-12-31T08:30:08","slug":"della-vita-e-della-morte-nel-vigneto","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/","title":{"rendered":"Della vita e della morte nel vigneto"},"content":{"rendered":"<p>Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec si muore, mostrano le barbarie compiute da certi agricoltori amanti del glifosate, il tremendo erbicida prodotto dalla Monsanto.<\/p>\n<p>La prima foto \u00e8 stata scattata nel vigneto Sesselli della Maccario, e mostra un tripudio di erbe di ogni genere che arrivano al ginocchio; la seconda foto \u00e8 di un vigneto vicino, di propriet\u00e0 di altri, trattato con glifosate nel mese di novembre.<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o.jpg\" rel=\"attachment wp-att-23731\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-23731 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-300x168.jpg\" alt=\"12401905_10205634736684090_470699016278659917_o\" width=\"470\" height=\"263\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-300x168.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-768x431.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-1024x575.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-728x409.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o-800x449.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/12401905_10205634736684090_470699016278659917_o.jpg 2048w\" sizes=\"auto, (max-width: 470px) 100vw, 470px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o.jpg\" rel=\"attachment wp-att-23732\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-23732 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-300x168.jpg\" alt=\"859380_10205634737164102_1397738604926313667_o\" width=\"470\" height=\"263\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-300x168.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-768x431.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-1024x575.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-728x409.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o-800x449.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/859380_10205634737164102_1397738604926313667_o.jpg 2048w\" sizes=\"auto, (max-width: 470px) 100vw, 470px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>Credo che non sia il caso di aggiungere troppe parole all\u2019evidenza delle immagini \u2013 di vita e di morte \u2013 colte nei due vigneti.<\/p>\n<p>Chi volesse saperne di pi\u00f9 sul glifosate \u2013 e sul Roundup, \u201cetichetta\u201d commerciale della Monsanto \u2013 non ha che l\u2019imbarazzo della scelta: in rete c\u2019\u00e8 tantissimo da leggere in merito. Vi segnaliamo per\u00f2 un articolo che, anche se non tratta la questione da un punto di vista scientifico, \u00e8 molto pi\u00f9 convincente di altri: si tratta <a href=\"http:\/\/curiosity2015.altervista.org\/come-il-glifosato-oggi-sta-uccidendo-largentina-e-domani-uccidera-il-mondo\/\" target=\"_blank\">\u2013 clicca qui per vederlo \u2013 di un reportage di un fotografo argentino sugli effetti del glifosate<\/a> tra la popolazione contadina che vive e lavora in zone coltivate a soia dove si usano dosi massicce di questo diserbante.<\/p>\n<p>Resta, infine, il desiderio di porre alcune domande al contadino vicino della Maccario: ma quale ca..o di motivo avevi per diserbare il tuo terreno? Che fastidio ti da l\u2019erba alta in questo periodo? Ma soprattutto: perch\u00e9 hai speso i tuoi soldi per impoverire la tua terra e arricchire il conto in banca della Monsanto?\u00a0Se proprio eri\u00a0preoccupato per le sorti economiche di questo colosso multinazionale \u2013 che ha un fatturato di circa 14,5 miliardi di dollari all\u2019anno &#8211; allora bastava che tu gli facessi una donazione di qualche decina di euro, evitando di avvelenare una terra che non \u00e8 solo tua.<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec si muore, mostrano le barbarie compiute da certi agricoltori amanti del glifosate, il tremendo erbicida prodotto dalla Monsanto. La prima foto \u00e8 stata scattata nel vigneto Sesselli della Maccario, e &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":23736,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,41,1],"tags":[],"class_list":["post-23730","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-news","category-parliamo-di"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Della vita e della morte nel vigneto - Slowine<\/title>\n<meta name=\"description\" content=\"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Della vita e della morte nel vigneto - Slowine\" \/>\n<meta property=\"og:description\" content=\"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2015-12-30T08:00:11+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-12-31T08:30:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"384\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"Della vita e della morte nel vigneto\",\"datePublished\":\"2015-12-30T08:00:11+00:00\",\"dateModified\":\"2015-12-31T08:30:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/\"},\"wordCount\":312,\"commentCount\":2,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2015\\\/12\\\/vanite_de_philippe_de_champaigne-21.jpg\",\"articleSection\":[\"In Evidenza\",\"News\",\"Parliamo di...\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/\",\"name\":\"Della vita e della morte nel vigneto - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2015\\\/12\\\/vanite_de_philippe_de_champaigne-21.jpg\",\"datePublished\":\"2015-12-30T08:00:11+00:00\",\"dateModified\":\"2015-12-31T08:30:08+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2015\\\/12\\\/vanite_de_philippe_de_champaigne-21.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2015\\\/12\\\/vanite_de_philippe_de_champaigne-21.jpg\",\"width\":500,\"height\":384},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/della-vita-e-della-morte-nel-vigneto\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Della vita e della morte nel vigneto\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Della vita e della morte nel vigneto - Slowine","description":"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/","og_locale":"it_IT","og_type":"article","og_title":"Della vita e della morte nel vigneto - Slowine","og_description":"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec","og_url":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2015-12-30T08:00:11+00:00","article_modified_time":"2015-12-31T08:30:08+00:00","og_image":[{"width":500,"height":384,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"Alessandro Marra","Tempo di lettura stimato":"2 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"Della vita e della morte nel vigneto","datePublished":"2015-12-30T08:00:11+00:00","dateModified":"2015-12-31T08:30:08+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/"},"wordCount":312,"commentCount":2,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg","articleSection":["In Evidenza","News","Parliamo di..."],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/","url":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/","name":"Della vita e della morte nel vigneto - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg","datePublished":"2015-12-30T08:00:11+00:00","dateModified":"2015-12-31T08:30:08+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"Ieri una produttrice di vino che stimiamo molto, Giovanna Maccario, ha postato sul proprio profilo Facebook due foto che, in maniera pi\u00f9 eloquente di cos\u00ec","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2015\/12\/vanite_de_philippe_de_champaigne-21.jpg","width":500,"height":384},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/della-vita-e-della-morte-nel-vigneto\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/"},{"@type":"ListItem","position":2,"name":"Della vita e della morte nel vigneto"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/#website","url":"https:\/\/www.slowfood.it\/slowine\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/23730","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/comments?post=23730"}],"version-history":[{"count":3,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/23730\/revisions"}],"predecessor-version":[{"id":23735,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/23730\/revisions\/23735"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media\/23736"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media?parent=23730"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/categories?post=23730"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/tags?post=23730"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}