{"id":16278,"date":"2015-04-02T09:28:45","date_gmt":"2015-04-02T07:28:45","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=16278"},"modified":"2015-04-03T09:48:19","modified_gmt":"2015-04-03T07:48:19","slug":"280-slm-costadila","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/280-slm-costadila\/","title":{"rendered":"280 slm, Costadil\u00e0"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

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\"costadila\"<\/a>dove: a casa<\/p>\n

con: crostini olive e pomodoro<\/p>\n

 <\/p>\n

 <\/p>\n

\u201cDue crostini olive e pomodoro, e poi carbonara? Cosa ci sta con la carbonara?\u201d. \u201cMetto in fresca questo, poi si vedr\u00e0.\u201d<\/p>\n

L\u2019etichetta non orienta un granch\u00e9 un acquisto fatto in fiera in preda ad un raptus d\u2019amore al primo assaggio. Il giallo acceso del vino attraverso la bottiglia fa dire tramonto e spiaggia.<\/p>\n

\u201c\u00c8 Prosecco o \u2026\u201d. \u201cNon me lo ricordo pi\u00f9.\u201d<\/p>\n

Sul fondo i lieviti. Andranno agitati o no? Per sicurezza due giri alla bottiglia, che si fa torbida e di un giallo non meno curioso del precedente. Il tappo a corona si stappa senza fatica, i due calici si riempiono e si svuotano attendendo il companatico.<\/p>\n

\u201cMa non sono pronti questi crostini?\u201d<\/p>\n

Sono i giorni in cui l\u2019inverno saluta l\u2019anno, i sensi scomposti dalla stanchezza serale ritrovano aranciata e gelsomini al terzo sorso e la mente s\u2019inganna tra bollicine sottili che giocano in bocca. Anticipi di nuova stagione.<\/p>\n

Mentre la pasta cuoce, le ultime gocce arrivano ai bicchieri. Le chiacchiere si fanno progetti di primavera.<\/p>\n

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Prezzo in enoteca 11 euro<\/p>\n

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 <\/p>\n

Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino “comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera     dove: a casa con: crostini olive e pomodoro     \u201cDue crostini olive e pomodoro, e poi carbonara? Cosa ci sta con la carbonara?\u201d. \u201cMetto in fresca questo, poi si vedr\u00e0.\u201d L\u2019etichetta non orienta un granch\u00e9 un acquisto fatto in fiera in preda ad un raptus d\u2019amore …<\/p>\n","protected":false},"author":919862,"featured_media":16280,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117],"tags":[],"class_list":["post-16278","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera"],"acf":[],"yoast_head":"\n280 slm, Costadil\u00e0 - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera     dove: a casa con: crostini olive e pomodoro     \u201cDue crostini olive e pomodoro, e poi carbonara?\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/280-slm-costadila\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"280 slm, Costadil\u00e0 - 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