{"id":15523,"date":"2015-02-05T07:01:00","date_gmt":"2015-02-05T06:01:00","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=15523"},"modified":"2015-02-06T01:19:25","modified_gmt":"2015-02-06T00:19:25","slug":"irpinia-campi-taurasini-satyricon-2011-luigi-tecce","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/","title":{"rendered":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

 <\/p>\n

\"tec\"<\/a>dove: osteria Posterula, Orvieto<\/p>\n

con: galletto marinato alla griglia e broccoletti ripassati<\/p>\n

 <\/p>\n

 <\/p>\n

Cena con gli amici all\u2019Osteria Posterula, dove l’amico Paolo – ristoratore orvietano da tre generazioni – si contraddistingue per la sua ottima cucina (molto vicina a quella Romana, forse data dal suo amore smodato e incontrollato per il Califfo, ovvero Franco Califano), servizio gentile, piccola e onesta carta dei vini dalla quale per\u00f2 berresti tutto, e infine le sue barzellette ricreative.<\/p>\n

In mezzo al tavolo – tra le pietanze, le risate e varie bottiglie – arriva proprio a me il Satyricon, un’etichetta su cui, devo ammetterlo, ho sempre nutrito dei dubbi. Me ne verso un bicchiere, l’avvicino al naso e … ohhh!!!!<\/p>\n

Con un sobbalzo mi ritrovo dritto in piedi a tutti come se dovessi intraprendere un discorso. Era un po’ che non sentivo un naso cos\u00ec travolgente; oramai alzatomi sotto gli occhi di tutti, per non fare figuracce e soprattutto per non fare discorsi inadeguati, vado in bagno per una rinfrescata.<\/p>\n

Ripensando a quei toni bellissimi – di lavanda, di sandalo e di effluvi balsamici – torno presto in sala e con voracit\u00e0 ne bevo un sorso. In bocca \u00e8 nervoso e mutevole, cangiante nei toni; il tocco preciso dell’amarena e tabacco ti accompagna di continuo.<\/p>\n

Il vino sembra raccontarti mille storie, a volte belle e a tratti brutte, sembra ti legga l’anima. Lo so’ posso sembrare pazzo, ma lo senti intrufolarsi in tutto il corpo, dentro, come linfa vitale che cerca di arrivare in ogni punto e darti carica emotiva.<\/p>\n

Accompagnato al galletto si diverte, lui, ma con i succolenti broccoletti ricchi e ben dosati di aglio e peperoncino, intraprende un ottimo e divertente corteggio che porta inevitabilmente alla fine di questa trascinante bottiglia.<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Prezzo in enoteca 20 euro<\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino “comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con gli amici all\u2019Osteria Posterula, dove l’amico Paolo – ristoratore orvietano da tre generazioni – si contraddistingue per la sua ottima cucina (molto vicina a quella Romana, forse data dal suo amore smodato …<\/p>\n","protected":false},"author":919862,"featured_media":15525,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117],"tags":[],"class_list":["post-15523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera"],"acf":[],"yoast_head":"\nIrpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine\" \/>\n<meta property=\"og:description\" content=\"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2015-02-05T06:01:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2015-02-06T00:19:25+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2448\" \/>\n\t<meta property=\"og:image:height\" content=\"3264\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuti\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce\",\"datePublished\":\"2015-02-05T06:01:00+00:00\",\"dateModified\":\"2015-02-06T00:19:25+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/\"},\"wordCount\":426,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/tec.jpg\",\"articleSection\":[\"Degustazioni Italiane\",\"GLUCK - La bottiglia della sera\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/\",\"name\":\"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/tec.jpg\",\"datePublished\":\"2015-02-05T06:01:00+00:00\",\"dateModified\":\"2015-02-06T00:19:25+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/tec.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/tec.jpg\",\"width\":2448,\"height\":3264},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine","description":"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/","og_locale":"it_IT","og_type":"article","og_title":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine","og_description":"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con","og_url":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2015-02-05T06:01:00+00:00","article_modified_time":"2015-02-06T00:19:25+00:00","og_image":[{"width":2448,"height":3264,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Scritto da":"Alessandro Marra","Tempo di lettura stimato":"2 minuti"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce","datePublished":"2015-02-05T06:01:00+00:00","dateModified":"2015-02-06T00:19:25+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/"},"wordCount":426,"commentCount":0,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg","articleSection":["Degustazioni Italiane","GLUCK - La bottiglia della sera"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/","url":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/","name":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg","datePublished":"2015-02-05T06:01:00+00:00","dateModified":"2015-02-06T00:19:25+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"GLUCK \u2013 La bottiglia della sera   dove: osteria Posterula, Orvieto con: galletto marinato alla griglia e broccoletti ripassati     Cena con","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/tec.jpg","width":2448,"height":3264},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/irpinia-campi-taurasini-satyricon-2011-luigi-tecce\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/"},{"@type":"ListItem","position":2,"name":"Irpinia Campi Taurasini Satyricon 2011, Luigi Tecce"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/#website","url":"https:\/\/www.slowfood.it\/slowine\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/15523","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/comments?post=15523"}],"version-history":[{"count":0,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/posts\/15523\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media\/15525"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/media?parent=15523"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/categories?post=15523"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/wp-json\/wp\/v2\/tags?post=15523"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}