{"id":14466,"date":"2014-10-29T10:19:07","date_gmt":"2014-10-29T09:19:07","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=14466"},"modified":"2014-10-30T09:49:59","modified_gmt":"2014-10-30T08:49:59","slug":"elba-rosato-2013-acquabona","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/elba-rosato-2013-acquabona\/","title":{"rendered":"Elba Rosato 2013, Acquabona"},"content":{"rendered":"

GLUCK \u2013 La bottiglia della sera<\/strong><\/p>\n

 <\/p>\n

\"elbarosato2013\"<\/a>dove: in cantina<\/p>\n

con: riso venere con verdure e gamberi<\/p>\n

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 <\/p>\n

Quando il cielo si fa grigio e la settimana avanza, il lavoro rotola e si fa valanga, le giornate si accorciano e il freddo comincia a far tremare, ecco che se vuoi puoi ritrovarla, l\u2019estate.<\/p>\n

L\u2019estate del sole, del mare, quella della brezza che trascina in spiaggia la natura dell\u2019entroterra, se vuoi, la puoi stappare.<\/p>\n

Sta tutta dentro questa bottiglia di Elba Rosato: fragole e sottobosco, erbe aromatiche, calore. E sar\u00e0 subito sorrisi a tavola, battute, ricordi: no, i gamberi surgelati non basteranno a evocare quella deliziosa frittura di pesce mangiata sul mare, ma dentro al primo calice ecco tutta la cortesia incontrata ad Acquabona nell\u2019insegnarci che c\u2019\u00e8 dell\u2019altro oltre all\u2019aleatico.<\/p>\n

Cos\u00ec mentre la bottiglia diventa trasparente c\u2019\u00e8 il tempo per un rimpianto soltanto: \u201cse soltanto non avessimo portato in vacanza mezzo armadio, quante altre bottiglie d\u2019estate ci avrebbero aspettato volentieri ancora\u2026\u201d<\/p>\n

 <\/p>\n

 <\/p>\n

Prezzo in enoteca 11 euro<\/p>\n

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Questa rubrica ospita il breve racconto\/resoconto di una bottiglia di vino bevuta la sera precedente a cena da uno dei tanti collaboratori di Slow Wine. Non una grande bottiglia \u201ccelebrativa\u201d, di quelle che si tirano fuori nelle ricorrenze, quanto piuttosto un vino “comune”, molto bevibile – molto gastronomico, come si usa dire adesso nel mondo della critica enologica – adatto al pasto e al portafoglio (nel senso del buon rapporto tra la qualit\u00e0 e il prezzo). Insomma una buona bottiglia che ha dato grande soddisfazione a chi l\u2019ha bevuta e che, soprattutto, \u00e8 stata scolata in un attimo, \u00e8 finita velocissimamente a tavola con il cibo che l\u2019accompagnava.<\/em><\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

GLUCK \u2013 La bottiglia della sera   dove: in cantina con: riso venere con verdure e gamberi     Quando il cielo si fa grigio e la settimana avanza, il lavoro rotola e si fa valanga, le giornate si accorciano e il freddo comincia a far tremare, ecco che se vuoi puoi ritrovarla, l\u2019estate. L\u2019estate …<\/p>\n","protected":false},"author":919862,"featured_media":14467,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,117],"tags":[],"class_list":["post-14466","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-bottiglia-della-sera"],"acf":[],"yoast_head":"\nElba Rosato 2013, Acquabona - Slowine<\/title>\n<meta name=\"description\" content=\"GLUCK \u2013 La bottiglia della sera   dove: in cantina con: riso venere con verdure e gamberi     Quando il cielo si fa grigio e la settimana\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/elba-rosato-2013-acquabona\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Elba Rosato 2013, Acquabona - 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