{"id":13553,"date":"2014-08-08T15:04:17","date_gmt":"2014-08-08T13:04:17","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=13553"},"modified":"2014-08-08T15:06:24","modified_gmt":"2014-08-08T13:06:24","slug":"fermate-il-declino-stappando-un-ossidativo","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/fermate-il-declino-stappando-un-ossidativo\/","title":{"rendered":"Fermate il declino stappando un &#8220;ossidativo&#8221;!"},"content":{"rendered":"<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/IMG_0841.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignright wp-image-13543 size-large\" style=\"border-width: 10px; margin: 10px;\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/IMG_0841-1024x768.jpg\" alt=\"IMG_0841\" width=\"350\" height=\"263\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/IMG_0841-1024x768.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/IMG_0841-300x225.jpg 300w\" sizes=\"auto, (max-width: 350px) 100vw, 350px\" \/><\/a>Allora c&#8217;\u00e8 una speranza! Il pezzo di oggi &#8220;<a href=\"https:\/\/www.slowfood.it\/slowine\/perche-i-vini-piu-buoni-ditalia-non-si-vendono\/#.U-TKj1bsQi0\" target=\"_blank\">Perch\u00e9 i vini pi\u00f9 buoni d&#8217;Italia non si vendono?<\/a>&#8221; ha fatto record di visite, quasi 400 like in poche ore, tantissimi commenti su Facebook. Vuol dire che a qualcuno ancora piacciono. Vale la pena allo battersi contro il loro declino e scomparsa&#8230;<\/p>\n<p>E allora questo \u00e8 il nostro messaggio per il week end: stappate almeno un ossidativo (Marsala, Vernaccia di Oristano, Malvasia di Bosa), bevetelo con le persone che amate (anche da soli va benissimo), poi fotografatevi in compagnia del bicchiere o della bottiglia e condividete la foto. Fatelo dove volete, su questo sito, su Twitter, Instagram, Facebook, l&#8217;importante \u00e8 che lo comunichiate.<\/p>\n<p>Abbiamo una battaglia da portare avanti, quella di far sapere a tutti che gli &#8220;ossidativi&#8221; sono dei grandissimi vini, che come pochi altri comunicano un modo arcaico e tradizioni antiche come il mondo. Abbinateci le acciughe salate, le olive, i formaggi piccanti, gustateli anche da soli, sar\u00e0 uno spettacolo.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Allora c&#8217;\u00e8 una speranza! Il pezzo di oggi &#8220;Perch\u00e9 i vini pi\u00f9 buoni d&#8217;Italia non si vendono?&#8221; ha fatto record di visite, quasi 400 like in poche ore, tantissimi commenti su Facebook. Vuol dire che a qualcuno ancora piacciono. Vale la pena allo battersi contro il loro declino e scomparsa&#8230; E allora questo \u00e8 il &hellip;<\/p>\n","protected":false},"author":3,"featured_media":13543,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[72,41,1,29],"tags":[],"class_list":["post-13553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-in-evidenza","category-news","category-parliamo-di","category-slow-wine"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fermate il declino stappando un &quot;ossidativo&quot;! - Slowine<\/title>\n<meta name=\"description\" content=\"Allora c&#039;\u00e8 una speranza! 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