{"id":12011,"date":"2014-04-30T09:29:07","date_gmt":"2014-04-30T07:29:07","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=12011"},"modified":"2014-05-06T07:42:26","modified_gmt":"2014-05-06T05:42:26","slug":"bio-wine-sudtirol-2014-i-vini-premiati","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/bio-wine-sudtirol-2014-i-vini-premiati\/","title":{"rendered":"BIO WINE S\u00fcdtirol 2014: i vini premiati"},"content":{"rendered":"

\"hotel<\/a>Si \u00e8 appena concluso BIO WINE S\u00fcdtirol 2014, una manifestazione ideata per comunicare tutto il fermento che vive il mondo del vino altoatesino da conduzione biologica o biodinamica, ma anche per dare informazione e punti di riferimento ai consumatori curiosi. BIO WINE S\u00fcdtirol 2014 \u00e8 nato da un\u2019idea della famiglia Theiner, proprietaria del Theiner\u2019s Garten \u2013 Biovital Hotel a Gargazzone (vedi qui)<\/a>: un bellissimo hotel pensato e realizzato nel modo pi\u00f9 \u201cbio possibile\u201d, dal legno con il quale sono arredate le stanze al cibo e alle bevande che vengono serviti agli ospiti.<\/p>\n

Oltre a un\u2019interessante tavola rotonda e a un banco d\u2019assaggio aperto nel giardino dell\u2019hotel per un numeroso pubblico di appassionati, si \u00e8 tenuto anche il primo concorso regionale al quale sono stati ammessi esclusivamente vini altoatesini biologici e biodinamici certificati, che verranno immessi nel mercato nel corso dell\u2019anno.<\/p>\n

\"IMG_3764\"<\/a>Una commissione composta da giornalisti italiani e stranieri (tra i quali il sottoscritto) ha valutato 79 vini dalle annate 2009\u20102013, prodotti dalle 22 aziende partecipanti al concorso, tra cui ovviamente vini da vitigni noti e particolarmente diffusi in regione come Schiava, Pinot Bianco, Gew\u00fc\u0308rztraminer, Lagrein o Cabernet, ma anche da variet\u00e0 resistenti alle crittogame – dette anche Piwi – come Bronner, Johanniter, Solaris, Chambourcin o Regent, particolarmente conosciute e coltivate in Alto Adige nell\u2019ambito bio.<\/p>\n

I vini vincitori del concorso, divisi in tre categorie, sono stati i seguenti:<\/p>\n

\"IMG_3803\"<\/a>Vini da Metodo Classico:<\/strong><\/p>\n

Alto Adige Brut Eustachius 2009, Stachlburg<\/p>\n

Vini Bianchi:<\/strong><\/p>\n

Alto Adige Valle Isarco M\u00fcller Thurgau 2012, Garlider<\/p>\n

Alto Adige Valle Venosta Pinot Bianco 2013, Stachlburg<\/p>\n

Plantis 2013, St. Quirinus<\/p>\n

Alto Adige Chardonnay Gaun 2013, Tenutae Lageder<\/p>\n

Alto Adige Chardonnay L\u00f6wengang 2011, Tenutae Lageder<\/p>\n

Vini Rossi:<\/strong><\/p>\n

Alto Adige Valle Venosta Merlot 2010, Stachlburg<\/p>\n

Alto Adige Cabernet Sauvignon-Merlot Learn 2010, Glassierhof \u2013 Stefan Vaja<\/p>\n

Alto Adige Cabernet-Lagrein Kastlet 2010, Loacker<\/p>\n

Alto Adige Cabernet L\u00f6wengang 2010, Tenutae Lageder<\/p>\n

Alto Adige Cabernet Sauvignon Cor R\u00f6migberg 2010, Tenutae Lageder<\/p>\n

Nel complesso \u00e8 stata assaggiata una bella selezione di vini: decisamente alta la qualit\u00e0 dei vini bianchi, leggermente inferiore quella dei rossi; interessanti alcuni bianchi da variet\u00e0 piwi (due in particolare, frutto di blend), mentre non si pu\u00f2 dire altrettanto per i rossi prodotti da altre variet\u00e0 resistenti.<\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Si \u00e8 appena concluso BIO WINE S\u00fcdtirol 2014, una manifestazione ideata per comunicare tutto il fermento che vive il mondo del vino altoatesino da conduzione biologica o biodinamica, ma anche per dare informazione e punti di riferimento ai consumatori curiosi. BIO WINE S\u00fcdtirol 2014 \u00e8 nato da un\u2019idea della famiglia Theiner, proprietaria del Theiner\u2019s Garten …<\/p>\n","protected":false},"author":919862,"featured_media":12017,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[62,41,1],"tags":[],"class_list":["post-12011","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-degustazioni-italiane","category-news","category-parliamo-di"],"acf":[],"yoast_head":"\nBIO WINE S\u00fcdtirol 2014: i vini premiati - Slowine<\/title>\n<meta name=\"description\" content=\"Si \u00e8 appena concluso BIO WINE S\u00fcdtirol 2014, una manifestazione ideata per comunicare tutto il fermento che vive il mondo del vino altoatesino da\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/bio-wine-sudtirol-2014-i-vini-premiati\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BIO WINE S\u00fcdtirol 2014: i vini premiati - 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