{"version":"1.0","provider_name":"Slowine","provider_url":"https:\/\/www.slowfood.it\/slowine","author_name":"Staff Slowine","author_url":"https:\/\/www.slowfood.it\/slowine\/author\/staff-slowine\/","title":"NERO D\u2019AVOLA - Slowine","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"ZC3tqKTAJA\"><a href=\"https:\/\/www.slowfood.it\/slowine\/vitigni-slowine\/nero-davola\/\">NERO D\u2019AVOLA<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.slowfood.it\/slowine\/vitigni-slowine\/nero-davola\/embed\/#?secret=ZC3tqKTAJA\" width=\"600\" height=\"338\" title=\"&#8220;NERO D\u2019AVOLA&#8221; &#8212; Slowine\" data-secret=\"ZC3tqKTAJA\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.slowfood.it\/slowine\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","description":"NERO D\u2019AVOLA L\u2019\u201cuva di Avola\u201d \u00e8 certamente il vitigno a bacca nera pi\u00f9 rappresentativo, blasonato e importante del panorama enologico siciliano. Le sue origini siracusane non sono mai state tradite poich\u00e9 ancora oggi in queste zone il Nero d\u2019Avola mantiene una delle sue roccaforti di produzione. Capace di adattarsi alle differenti condizioni pedoclimatiche dei vari &hellip;"}