{"id":39509,"date":"2019-06-13T17:34:48","date_gmt":"2019-06-13T15:34:48","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=39509"},"modified":"2019-06-14T17:25:36","modified_gmt":"2019-06-14T15:25:36","slug":"bonny-doon-vineyard","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/","title":{"rendered":"BONNY DOON VINEYARD"},"content":{"rendered":"
\n
\n
\n

\"\"<\/a>Bonny Doon Vineyard – Bottle Prize<\/strong><\/p>\n

\n
\n
\n

DAVENPORT<\/p>\n<\/div>\n<\/div>\n<\/div>\n

450 Hwy. 1<\/p>\n

tel. (888) 819-6789<\/p>\n

www.bonnydoonvineyard.com<\/p>\n

tastingroom@bonnydoonvineyard.com<\/p>\n

10 ac – 444,000 bt<\/p>\n

 <\/p>\n

PEOPLE <\/strong><\/p>\n

The name Randall Grahm is synonymous with eclectic innovation; California\u2019s current viticultural biodiversity has been enriched in large part by Grahm\u2019s far-sighted experimentations. Grahm got his start at a wine shop in Los Angeles. Eventually earning a degree in Plant Sciences from UC Davis, he purchased the Bonny Doon property in the Santa Cruz Mountains with the intention of growing his beloved Pinot Noir. Unhappy with the results, Grahm turned to Rho\u0302ne varieties and their tradition of blending wines; thus, in 1984, both Le Cigare Volant and the Rho\u0302ne Ranger were born.<\/p>\n

VINEYARDS <\/strong><\/p>\n

After selling off his satellite brands in the late 2000s, Grahm regrouped and refocused Bonny Doon efforts on creating true terroir driven wines by converting the vineyard to biodynamics in an effort to boost soil health and grow better grapes. In 2010 he purchased a 400-acre swath of land in San Juan Bautista for the purposes of planting a massive experimental vineyard. Dubbed Popelouchum, meaning paradise in the language of the indigenous Mutsun people, this brave new world is now home to a wide variety of grapes grown from seed.<\/p>\n

 <\/p>\n<\/div>\n<\/div>\n<\/div>\n

\"\"<\/a><\/p>\n

\n
\n
\n

 <\/p>\n

WINES <\/strong><\/p>\n

The Picpoul 2017<\/strong> is a fragrant revelation of green apples and streaks of minerality, delivered at an unbeatable price. For more adventurous palates, the Vin Gris Tuile\u0301 2013<\/strong>, which spent nine months aging outside in glass demijohns, offers a diverse panoply of flavors. Mourve\u0300dre and Grenache interplay nicely on the palate in the Le Cigare Volant 2012<\/strong> (Great wine),<\/strong>\u00a0each grape picking up where the other left off. Succulent berries, dark chocolate, and a whiff of game, the grippy tannins keep the lush fruit in check. Despite its house pre-aging, this wine will benefit from a few years in bottle.<\/p>\n<\/div>\n

 <\/p>\n

\n

\"\"<\/a>FERTILIZERS compost<\/p>\n

PLANT PROTECTION organic<\/p>\n

WEED CONTROL mechanical, mowing<\/p>\n

YEASTS spontaneous fermentation<\/p>\n

GRAPES purchase 95%<\/p>\n

CERTIFICATION none<\/p>\n<\/div>\n<\/div>\n<\/div>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Bonny Doon Vineyard – Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac – 444,000 bt   PEOPLE The name Randall Grahm is synonymous with eclectic innovation; California\u2019s current viticultural biodiversity has been enriched in large part by Grahm\u2019s far-sighted experimentations. Grahm got his start at a wine shop in Los …<\/p>\n","protected":false},"author":919862,"featured_media":39595,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[272,224,254,258,268],"tags":[],"class_list":["post-39509","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-california","category-featured","category-producer-profiles","category-santa-cruz","category-top-winery-award"],"acf":[],"yoast_head":"\nBONNY DOON VINEYARD - Slowine<\/title>\n<meta name=\"description\" content=\"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"BONNY DOON VINEYARD - Slowine\" \/>\n<meta property=\"og:description\" content=\"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/\" \/>\n<meta property=\"og:site_name\" content=\"Slowine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584\" \/>\n<meta property=\"article:published_time\" content=\"2019-06-13T15:34:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2019-06-14T15:25:36+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"600\" \/>\n\t<meta property=\"og:image:height\" content=\"485\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Alessandro Marra\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Alessandro Marra\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/\"},\"author\":{\"name\":\"Alessandro Marra\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"headline\":\"BONNY DOON VINEYARD\",\"datePublished\":\"2019-06-13T15:34:48+00:00\",\"dateModified\":\"2019-06-14T15:25:36+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/\"},\"wordCount\":343,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2019\\\/06\\\/10250938.jpg\",\"articleSection\":[\"California\",\"Featured\",\"Producer profiles\",\"Santa Cruz\",\"Top Winery Award\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/\",\"name\":\"BONNY DOON VINEYARD - Slowine\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2019\\\/06\\\/10250938.jpg\",\"datePublished\":\"2019-06-13T15:34:48+00:00\",\"dateModified\":\"2019-06-14T15:25:36+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\"},\"description\":\"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2019\\\/06\\\/10250938.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/assets\\\/2019\\\/06\\\/10250938.jpg\",\"width\":600,\"height\":485},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/bonny-doon-vineyard\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"BONNY DOON VINEYARD\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/\",\"name\":\"Slowine\",\"description\":\"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/slowine\\\/en\\\/#\\\/schema\\\/person\\\/ab34ed3ade55c12ebd972e70ad60124a\",\"name\":\"Alessandro Marra\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g\",\"caption\":\"Alessandro Marra\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"BONNY DOON VINEYARD - Slowine","description":"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/","og_locale":"en_US","og_type":"article","og_title":"BONNY DOON VINEYARD - Slowine","og_description":"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000","og_url":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/","og_site_name":"Slowine","article_publisher":"https:\/\/www.facebook.com\/pages\/SLOW-WINE\/149627278414584","article_published_time":"2019-06-13T15:34:48+00:00","article_modified_time":"2019-06-14T15:25:36+00:00","og_image":[{"width":600,"height":485,"url":"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg","type":"image\/jpeg"}],"author":"Alessandro Marra","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Alessandro Marra","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/"},"author":{"name":"Alessandro Marra","@id":"https:\/\/www.slowfood.it\/slowine\/en\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"headline":"BONNY DOON VINEYARD","datePublished":"2019-06-13T15:34:48+00:00","dateModified":"2019-06-14T15:25:36+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/"},"wordCount":343,"commentCount":0,"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg","articleSection":["California","Featured","Producer profiles","Santa Cruz","Top Winery Award"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/","url":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/","name":"BONNY DOON VINEYARD - Slowine","isPartOf":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg","datePublished":"2019-06-13T15:34:48+00:00","dateModified":"2019-06-14T15:25:36+00:00","author":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a"},"description":"Bonny Doon Vineyard - Bottle Prize DAVENPORT 450 Hwy. 1 tel. (888) 819-6789 www.bonnydoonvineyard.com tastingroom@bonnydoonvineyard.com 10 ac - 444,000","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#primaryimage","url":"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg","contentUrl":"https:\/\/www.slowfood.it\/slowine\/assets\/2019\/06\/10250938.jpg","width":600,"height":485},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/slowine\/en\/bonny-doon-vineyard\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/slowine\/en\/"},{"@type":"ListItem","position":2,"name":"BONNY DOON VINEYARD"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/slowine\/en\/#website","url":"https:\/\/www.slowfood.it\/slowine\/en\/","name":"Slowine","description":"Il sito di Slow Food dedicato al mondo del vino, delle birre e dell\u2019olio.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/slowine\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/slowine\/en\/#\/schema\/person\/ab34ed3ade55c12ebd972e70ad60124a","name":"Alessandro Marra","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/96641ecf50420f12fcfe7e8ee7a3f540d2884d6de164806fb13d3406f31d75bc?s=96&d=mm&r=g","caption":"Alessandro Marra"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/posts\/39509","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/users\/919862"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/comments?post=39509"}],"version-history":[{"count":2,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/posts\/39509\/revisions"}],"predecessor-version":[{"id":39519,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/posts\/39509\/revisions\/39519"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/media\/39595"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/media?parent=39509"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/categories?post=39509"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/slowine\/en\/wp-json\/wp\/v2\/tags?post=39509"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}