{"id":31330,"date":"2018-05-17T18:11:05","date_gmt":"2018-05-17T16:11:05","guid":{"rendered":"https:\/\/www.slowfood.it\/slowine\/?p=31330\/"},"modified":"2018-05-18T17:41:28","modified_gmt":"2018-05-18T15:41:28","slug":"turley-wine-cellars","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/slowine\/en\/turley-wine-cellars\/","title":{"rendered":"TURLEY WINE CELLARS"},"content":{"rendered":"<p><strong><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-33827 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-1024x683.jpg\" alt=\"\" width=\"803\" height=\"535\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-1024x683.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-300x200.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-768x512.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-728x486.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o-800x534.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/1961029_614050105354668_1620052566_o.jpg 2048w\" sizes=\"auto, (max-width: 803px) 100vw, 803px\" \/><\/a>TURLEY WINE CELLARS<\/strong><br \/>\n3358 St. Helena Hwy.<br \/>\nSt. Helena CA 94574<br \/>\n(707) 963-0940<br \/>\n<a href=\"http:\/\/turleywinecellars.com\">turleywinecellars.com<\/a><\/p>\n<p><strong>PEOPLE<\/strong><\/p>\n<p>Turley Wine Cellars is a brainchild of Frog\u2019s Leap co-founder Larry Turley, a former physician. Wanting to shift his focus to old vine Zinfandel and Petite Sirah, he divested from Frog\u2019s Leap and started hunting for old vineyards for his new enterprise in St. Helena.<\/p>\n<p><strong>VINEYARDS<\/strong><\/p>\n<p>Turley now makes 34 wines from 25 of some of the most historic and notable dry-farmed vineyards scattered throughout 10 counties in California. Turley&#8217;s Hayne Vineyard, originally planted in St. Helena in 1904, withstood the scourge and neglect of Prohibition and today produces some of California&#8217;s most highly coveted wines. To behold the Ueberroth vineyard in the Willow Creek sub AVA of Paso Robles is to look back in time 130 years. Bushy Zinfandel vines dot the stark white limestone slopes, where vineyard manager Brennan Stover insists on hand-hoeing the deceivingly steep hillsides.<\/p>\n<p><strong>WINES<\/strong><\/p>\n<p>One of our editors called the <strong>Zampatti Vineyard Zinfandel 2014<\/strong> &#8220;quite simply California in a glass, the ultimate expression of Zinfandel in the New World,&#8221; with robust blackberry aromas with a great vein of acid and tightly wound tannins. The <strong>Ueberroth Vineyard Zinfandel 2014<\/strong>, with its fleshy fruit, prodigious amount minerality, and zinging acidity, was another highlight. &#8220;Truly stunning.&#8221;<\/p>\n<p>&nbsp;<\/p>\n<p><strong>TASTING ROOM<\/strong> Walk-ins welcome, reservations required for parties of eight or more.<br \/>\n<strong>MAILING LIST<\/strong> Currently open.<br \/>\n<strong>SALES<\/strong> Website and national distribution.<br \/>\n<strong>WINERY TOURS<\/strong> n\/a.<br \/>\n<strong>PRIVATE EVENTS<\/strong> Yes.<br \/>\n<strong>SOCIAL MEDIA <\/strong>Instagram @TurleyWine, Twitter @TurleyWines, Facebook.com\/TurleyWineCellars<\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-33828 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview.jpg\" alt=\"\" width=\"702\" height=\"527\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview.jpg 852w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview-300x225.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview-768x577.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview-728x547.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-58-32_preview-800x601.jpg 800w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/23517646_1643648169061518_4949089777159292231_n.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\" wp-image-33829 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/23517646_1643648169061518_4949089777159292231_n.jpg\" alt=\"\" width=\"700\" height=\"933\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/23517646_1643648169061518_4949089777159292231_n.jpg 720w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/23517646_1643648169061518_4949089777159292231_n-225x300.jpg 225w\" sizes=\"auto, (max-width: 700px) 100vw, 700px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-33830 aligncenter\" src=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-1024x768.jpg\" alt=\"\" width=\"702\" height=\"526\" srcset=\"https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-1024x768.jpg 1024w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-300x225.jpg 300w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-768x576.jpg 768w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-728x546.jpg 728w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview-800x600.jpg 800w, https:\/\/www.slowfood.it\/slowine\/assets\/2018\/05\/Foto-31-07-17-20-59-49_preview.jpg 1600w\" sizes=\"auto, (max-width: 702px) 100vw, 702px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p><em>Images via Elisabeth Fiorello-Sievers and\u00a0Facebook.com\/TurleyWineCellars\u00a0<\/em><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>TURLEY WINE CELLARS 3358 St. Helena Hwy. St. Helena CA 94574 (707) 963-0940 turleywinecellars.com PEOPLE Turley Wine Cellars is a brainchild of Frog\u2019s Leap co-founder Larry Turley, a former physician. Wanting to shift his focus to old vine Zinfandel and Petite Sirah, he divested from Frog\u2019s Leap and started hunting for old vineyards for his &hellip;<\/p>\n","protected":false},"author":919862,"featured_media":33827,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[224,255,254],"tags":[],"class_list":["post-31330","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured","category-napa","category-producer-profiles"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>TURLEY WINE CELLARS - Slowine<\/title>\n<meta name=\"description\" content=\"TURLEY WINE CELLARS 3358 St. Helena Hwy. 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