{"id":9915,"date":"2016-10-20T15:37:50","date_gmt":"2016-10-20T13:37:50","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=9915"},"modified":"2016-10-20T15:37:50","modified_gmt":"2016-10-20T13:37:50","slug":"primo-incontro-dautunno-club-della-zuppa","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/primo-incontro-dautunno-club-della-zuppa\/","title":{"rendered":"Primo incontro d’autunno con il Club della Zuppa"},"content":{"rendered":"

Dopo la pausa estiva torna l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua.\u00a0Protagoniste per la prima volta due donne chef, a Santa Maria Capua Vetere, il 25 ottobre 2016 alle 20.30, presso il \u201clocale amico\u201d Slow Food. \u201cCasa Vetere\u201d, in Via F. Lugnano, 33.
\nLa socia chef Erminia Stancato proporr\u00e0 la sua famosa zuppa di farro e 3 variet\u00e0 di fagioli, usando fagioli \u201cPezzella di Calvi\u201d entrati tra i prodotti dell\u2019Arca del Gusto Slow Food. Si continua quindi l\u2019anno all\u2019insegna della valorizzazione dei legumi dopo \u201dLeguminosa 2016\u201d, evento internazionale organizzato da Slow Food Campania a Napoli a marzo di quest\u2019anno.<\/p>\n

L\u2019autunno a km 0 \u00e8 invece alla base della preparazione della chef d\u2019eccezione di \u201cCasa Vetere\u201d.\u00a0Per il primo incontro della nuova stagione, tra i fornelli, per i suoi clienti e per i soci Slow Food cuciner\u00e0 Barbara Maccariello, in un avvincente show cooking.\u00a0Zucca, finocchi, farro, fagioli, ma anche pomodorini e mozzarelle e per finire melannurca.<\/p>\n

Frutta e ortaggi della Comunit\u00e0 del cibo SPQC \u201cSinergie Produttive di Qualit\u00e0 Capuane\u201d.
\nOlio EVO di agricoltura biologica, Colli del Tifata dell\u2019Azienda Agricola \u201cLa Pianurella\u201d di Sant\u2019Angelo in Formis, alla base delle gustose preparazioni.
\nVino dell\u2019Azienda agricola VILLA SORBO.<\/p>\n

A termine della serata cinque soci fortunati torneranno a casa con una sorpresa all\u2019insegna del \u201cbuono, pulito e giusto\u201d, e per 2 ospiti uno stuzzicante omaggio.
\nSi ringrazia per il contributo l\u2019Azienda Agricola \u201cLa Pianurella\u201d<\/p>\n

Quota di partecipazione:
\n\u20ac 13,00 soci
\n\u20ac 18,00 non soci<\/p>\n

Prenotazione da effettuarsi entro lunedi 24 Ottobre chiamando il\u00a03290206404\u00a0oppure inviando una mail a: slowfoodterredicapua@gmail.com<\/a><\/p>\n

Posti limitati.\"locandina-club-zuppa-ottobre\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Dopo la pausa estiva torna l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua.\u00a0Protagoniste per la prima volta due donne chef, a Santa Maria Capua Vetere, il 25 ottobre 2016 alle 20.30, presso il \u201clocale amico\u201d Slow Food. \u201cCasa Vetere\u201d, in Via F. Lugnano, 33. La socia chef Erminia Stancato proporr\u00e0 la sua …<\/p>\n","protected":false},"author":919869,"featured_media":9916,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[268,549,550,551],"class_list":["post-9915","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone","tag-zuppa","tag-club","tag-casa-vetere","tag-santa-maria"],"acf":[],"yoast_head":"\nPrimo incontro d'autunno con il Club della Zuppa - Slow Food Campania<\/title>\n<meta name=\"description\" content=\"Dopo la pausa estiva torna l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua.\u00a0Protagoniste per la prima volta due donne chef, a Santa Maria\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/campania\/primo-incontro-dautunno-club-della-zuppa\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Primo incontro d'autunno con il Club della Zuppa - 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