{"id":7164,"date":"2016-04-06T15:48:18","date_gmt":"2016-04-06T13:48:18","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=7164"},"modified":"2016-04-06T15:48:18","modified_gmt":"2016-04-06T13:48:18","slug":"consorzio-vitivinicolo-sannio-slow-food-campania-insieme-al-vinitaly","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/consorzio-vitivinicolo-sannio-slow-food-campania-insieme-al-vinitaly\/","title":{"rendered":"Il Consorzio Tutela Vini Sannio e Slow Food Campania insieme al Vinitaly"},"content":{"rendered":"

Luned\u00ec 11 aprile alle 20,30 presso il Ristorante “La Torre 22” dell’Hotel Veronesi di Dossobuono di Villafranca, nell’ambito del Vinitaly, il Consorzio Tutela Vini Sannio propone una cena in collaborazione con Slow Food Campania con i legumi dei Pres\u00ecdi Slow Food e i vini Dop del Sannio.<\/p>\n

A preparare i piatti\u00a0sar\u00e0 Berardino Martino, cuoco dell’Alleanza Slow Food e chef dell’Agriturismo Mastrofrancesco di Morcone (BN).<\/p>\n

Informazioni al Consorzio Tutela Vini Sannio e all’indirizzo info@slowfoodcampania.it<\/p>\n","protected":false},"excerpt":{"rendered":"

Luned\u00ec 11 aprile alle 20,30 presso il Ristorante “La Torre 22” dell’Hotel Veronesi di Dossobuono di Villafranca, nell’ambito del Vinitaly, il Consorzio Tutela Vini Sannio propone una cena in collaborazione con Slow Food Campania con i legumi dei Pres\u00ecdi Slow Food e i vini Dop del Sannio. A preparare i piatti\u00a0sar\u00e0 Berardino Martino, cuoco dell’Alleanza …<\/p>\n","protected":false},"author":919869,"featured_media":7165,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[171,210,310,311],"class_list":["post-7164","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone","tag-sannio","tag-cena","tag-vinitaly","tag-consorzio"],"acf":[],"yoast_head":"\nIl Consorzio Tutela Vini Sannio e Slow Food Campania insieme al Vinitaly - Slow Food Campania<\/title>\n<meta name=\"description\" content=\"Luned\u00ec 11 aprile alle 20,30 presso il Ristorante "La Torre 22" dell'Hotel Veronesi di Dossobuono di Villafranca, nell'ambito del Vinitaly, il Consorzio\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/campania\/consorzio-vitivinicolo-sannio-slow-food-campania-insieme-al-vinitaly\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Il Consorzio Tutela Vini Sannio e Slow Food Campania insieme al Vinitaly - 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