{"id":4513,"date":"2016-01-23T10:24:47","date_gmt":"2016-01-23T09:24:47","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=4513"},"modified":"2016-01-28T08:58:21","modified_gmt":"2016-01-28T07:58:21","slug":"prossima-uscita-appennino","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/prossima-uscita-appennino\/","title":{"rendered":"Prossima uscita: Appennino"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\">Domenica 31 gennaio 2016 a Caposele (Av), presso il ristorante 7Bello dei fratelli Malanga, in corso Sant\u2019Alfonso 46 s<\/span><span class=\"s1\">i incontrano gli abitanti dell\u2019Appennino: cittadini, agricoltori, artigiani, imprenditori, ricercatori, amministratori, anziani, giovani, bambini, donne e uomini, soci, fiduciari, amici, conoscenti, per parlare di Appennino, per fare il punto sui vari modelli di sviluppo proposti e sulle azioni intraprese <\/span><span class=\"s2\">dalla popolazione dell\u2019Appennino per la popolazione dell\u2019Appennino<\/span><span class=\"s1\">.\u00a0 Si incontrano per narrare luoghi che, come ha ricordato Gaetano Pascale, nella giornata di chiusura lavori degli Stati generali dell\u2019Appennino, lo scorso ottobre, <b>\u00abNon sono aree svantaggiate, ma danneggiate da politiche miopi, nonostante abbiano tutte le potenzialit\u00e0 per garantire un alto livello di benessere\u00bb<\/b>. Si parler\u00e0 del Manifesto dell\u2019Appennino, redatto da Slow Food, e di come lo si pu\u00f2 coniugare sul territorio. Il futuro degli Appennini deve passare dall\u2019agricoltura perch\u00e9 lo sviluppo delle zone montane \u00e8 consentito, a tutti i livelli, dallo sviluppo o dal mantenimento del settore primario. Se l\u2019agricoltura funziona, il settore secondario si attiver\u00e0, determinando bisogni per il terziario. In questo modo si mantiene l\u2019identit\u00e0 e si sviluppa cultura. Una strada possibile \u00e8 l\u2019alleanza tra operatori, costruire una rete tra le aziende e i poli sociali.<\/span><\/p>\n<p class=\"p3\"><span class=\"s1\">Sar\u00e0 un&#8217;occasione di riflessione e di convivialit\u00e0, cui seguir\u00e0 una visita guidata alle Sorgenti del Sele, al Museo delle Acque e alle Macchine di Leonardo.<\/span><\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web.jpg\" rel=\"attachment wp-att-4517\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-full wp-image-4517\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web.jpg\" alt=\"Locandina-APPENNINO-2016_web\" width=\"600\" height=\"848\" srcset=\"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web.jpg 600w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web-212x300.jpg 212w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web-350x495.jpg 350w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2016\/01\/Locandina-APPENNINO-2016_web-500x707.jpg 500w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Domenica 31 gennaio 2016 a Caposele (Av), presso il ristorante 7Bello dei fratelli Malanga, in corso Sant\u2019Alfonso 46 si incontrano gli abitanti dell\u2019Appennino: cittadini, agricoltori, artigiani, imprenditori, ricercatori, amministratori, anziani, giovani, bambini, donne e uomini, soci, fiduciari, amici, conoscenti, per parlare di Appennino, per fare il punto sui vari modelli di sviluppo proposti e sulle &hellip;<\/p>\n","protected":false},"author":919869,"featured_media":4515,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[248,249,250],"class_list":["post-4513","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone","tag-caposele","tag-alta-irpinia","tag-appennino"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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