{"id":13303,"date":"2017-10-20T10:59:03","date_gmt":"2017-10-20T08:59:03","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=13303"},"modified":"2017-10-20T10:59:12","modified_gmt":"2017-10-20T08:59:12","slug":"bentornato-autunno-la-zuppa-delle-terre-capua","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/","title":{"rendered":"Bentornato Autunno… con la zuppa delle Terre di Capua"},"content":{"rendered":"

Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua.<\/p>\n

Protagonisti della serata di mercoled\u00ec 25 ottobre a Casa Vetere lo Chef patron Giuseppe Arzillo e il socio Slow Food Terre di Capua Pietro Simeone che prepareranno succulente zuppe per deliziare il palato dei commensali .<\/p>\n

Olio extravergine di oliva dell\u2019Azienda Agricola \u201cLa Pianurella\u201d di Sant\u2019Angelo in Formis, alla base delle gustose preparazioni.<\/p>\n

Vino della Societ\u00e0 Agricola Sclavia di Liberi<\/p>\n

Quota di partecipazione:
\n\u20ac 15.00 soci
\n\u20ac 18.00 non soci
\nPrenotazione da effettuarsi entro lunedi 23 Ottobre
\nchiamando:
\n329.0206404
\noppure inviando una mail a: slowfoodterredicapua@gmail.com
\nPosti limitati.
\nSi raccomanda la puntualit\u00e0.<\/span><\/p>\n

 <\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a Casa Vetere lo Chef patron Giuseppe Arzillo e il socio Slow Food Terre di Capua Pietro Simeone che prepareranno succulente zuppe per deliziare il palato dei commensali . Olio extravergine di oliva …<\/p>\n","protected":false},"author":919869,"featured_media":13304,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[],"class_list":["post-13303","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone"],"acf":[],"yoast_head":"\nBentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania<\/title>\n<meta name=\"description\" content=\"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania\" \/>\n<meta property=\"og:description\" content=\"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/\" \/>\n<meta property=\"og:site_name\" content=\"Campania\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Italia.slowfood\" \/>\n<meta property=\"article:published_time\" content=\"2017-10-20T08:59:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-10-20T08:59:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"640\" \/>\n\t<meta property=\"og:image:height\" content=\"892\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"r.hodapp\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@slow_food_italy\" \/>\n<meta name=\"twitter:site\" content=\"@slow_food_italy\" \/>\n<meta name=\"twitter:label1\" content=\"Scritto da\" \/>\n\t<meta name=\"twitter:data1\" content=\"r.hodapp\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tempo di lettura stimato\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/\"},\"author\":{\"name\":\"r.hodapp\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/#\\\/schema\\\/person\\\/92b1f5d4c5988fe3330445ddf6a8f635\"},\"headline\":\"Bentornato Autunno… con la zuppa delle Terre di Capua\",\"datePublished\":\"2017-10-20T08:59:03+00:00\",\"dateModified\":\"2017-10-20T08:59:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/\"},\"wordCount\":115,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/wp-content\\\/uploads\\\/sites\\\/13\\\/2017\\\/10\\\/zuppa-ottobre.jpg\",\"articleSection\":[\"Slow Food Campania Propone\"],\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/\",\"name\":\"Bentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/wp-content\\\/uploads\\\/sites\\\/13\\\/2017\\\/10\\\/zuppa-ottobre.jpg\",\"datePublished\":\"2017-10-20T08:59:03+00:00\",\"dateModified\":\"2017-10-20T08:59:12+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/#\\\/schema\\\/person\\\/92b1f5d4c5988fe3330445ddf6a8f635\"},\"description\":\"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#breadcrumb\"},\"inLanguage\":\"it-IT\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/wp-content\\\/uploads\\\/sites\\\/13\\\/2017\\\/10\\\/zuppa-ottobre.jpg\",\"contentUrl\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/wp-content\\\/uploads\\\/sites\\\/13\\\/2017\\\/10\\\/zuppa-ottobre.jpg\",\"width\":640,\"height\":892},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/bentornato-autunno-la-zuppa-delle-terre-capua\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Bentornato Autunno… con la zuppa delle Terre di Capua\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/#website\",\"url\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/\",\"name\":\"Campania\",\"description\":\"Ecco un altro sito Slow Food IT Network\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"it-IT\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.slowfood.it\\\/campania\\\/#\\\/schema\\\/person\\\/92b1f5d4c5988fe3330445ddf6a8f635\",\"name\":\"r.hodapp\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"it-IT\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g\",\"caption\":\"r.hodapp\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Bentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania","description":"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/","og_locale":"it_IT","og_type":"article","og_title":"Bentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania","og_description":"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a","og_url":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/","og_site_name":"Campania","article_publisher":"https:\/\/www.facebook.com\/Italia.slowfood","article_published_time":"2017-10-20T08:59:03+00:00","article_modified_time":"2017-10-20T08:59:12+00:00","og_image":[{"width":640,"height":892,"url":"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg","type":"image\/jpeg"}],"author":"r.hodapp","twitter_card":"summary_large_image","twitter_creator":"@slow_food_italy","twitter_site":"@slow_food_italy","twitter_misc":{"Scritto da":"r.hodapp","Tempo di lettura stimato":"1 minuto"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#article","isPartOf":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/"},"author":{"name":"r.hodapp","@id":"https:\/\/www.slowfood.it\/campania\/#\/schema\/person\/92b1f5d4c5988fe3330445ddf6a8f635"},"headline":"Bentornato Autunno… con la zuppa delle Terre di Capua","datePublished":"2017-10-20T08:59:03+00:00","dateModified":"2017-10-20T08:59:12+00:00","mainEntityOfPage":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/"},"wordCount":115,"commentCount":0,"image":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg","articleSection":["Slow Food Campania Propone"],"inLanguage":"it-IT","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/","url":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/","name":"Bentornato Autunno... con la zuppa delle Terre di Capua - Slow Food Campania","isPartOf":{"@id":"https:\/\/www.slowfood.it\/campania\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#primaryimage"},"image":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#primaryimage"},"thumbnailUrl":"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg","datePublished":"2017-10-20T08:59:03+00:00","dateModified":"2017-10-20T08:59:12+00:00","author":{"@id":"https:\/\/www.slowfood.it\/campania\/#\/schema\/person\/92b1f5d4c5988fe3330445ddf6a8f635"},"description":"Con l\u2019arrivo dell\u2019Autunno, riprende l\u2019appuntamento del Club della Zuppa di Slow Food Terre di Capua. Protagonisti della serata di mercoled\u00ec 25 ottobre a","breadcrumb":{"@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#breadcrumb"},"inLanguage":"it-IT","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/"]}]},{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#primaryimage","url":"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg","contentUrl":"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/10\/zuppa-ottobre.jpg","width":640,"height":892},{"@type":"BreadcrumbList","@id":"https:\/\/www.slowfood.it\/campania\/bentornato-autunno-la-zuppa-delle-terre-capua\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.slowfood.it\/campania\/"},{"@type":"ListItem","position":2,"name":"Bentornato Autunno… con la zuppa delle Terre di Capua"}]},{"@type":"WebSite","@id":"https:\/\/www.slowfood.it\/campania\/#website","url":"https:\/\/www.slowfood.it\/campania\/","name":"Campania","description":"Ecco un altro sito Slow Food IT Network","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.slowfood.it\/campania\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"it-IT"},{"@type":"Person","@id":"https:\/\/www.slowfood.it\/campania\/#\/schema\/person\/92b1f5d4c5988fe3330445ddf6a8f635","name":"r.hodapp","image":{"@type":"ImageObject","inLanguage":"it-IT","@id":"https:\/\/secure.gravatar.com\/avatar\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/2935d7b77e7359d982dc26fcb2766b18ecff49c16d05a0bff66833a18921cc3c?s=96&d=mm&r=g","caption":"r.hodapp"}}]}},"_links":{"self":[{"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/posts\/13303","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/users\/919869"}],"replies":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/comments?post=13303"}],"version-history":[{"count":2,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/posts\/13303\/revisions"}],"predecessor-version":[{"id":13306,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/posts\/13303\/revisions\/13306"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/media\/13304"}],"wp:attachment":[{"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/media?parent=13303"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/categories?post=13303"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.slowfood.it\/campania\/wp-json\/wp\/v2\/tags?post=13303"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}