{"id":1090,"date":"2015-09-08T12:49:55","date_gmt":"2015-09-08T10:49:55","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=1090"},"modified":"2015-12-17T10:39:40","modified_gmt":"2015-12-17T09:39:40","slug":"giornata-del-solopaca-classico","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/giornata-del-solopaca-classico\/","title":{"rendered":"Giornata del Solopaca Classico"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\" size-medium wp-image-1092 alignright\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049-300x169.jpg\" alt=\"news34049\" width=\"300\" height=\"169\" srcset=\"https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049-300x169.jpg 300w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049-600x337.jpg 600w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049-350x197.jpg 350w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049-500x281.jpg 500w, https:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2015\/09\/news34049.jpg 658w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p>Giunge alla sua terza edizione la Giornata del Solopaca Classico, in programma quest&#8217;anno per gioved\u00ec 10 settembre presso la Sala Conferenze della Cantina Sociale di Solopaca.\u00a0Inserito negli appuntamenti della XXXVIII edizione della Festa dell&#8217;Uva, l&#8217;iniziativa \u00e8 organizzata come di consueto da Cantina di Solopaca, in collaborazione con Slow Food Valle Telesina, Consorzio di Tutela Sannio DOP e AIS Benevento.<\/p>\n<p>La giornata si comporr\u00e0 di un focus riservato agli operatori e di un Convegno aperto al piubblico alle ore 18,00 sul tema &#8220;Viticoltura sostenibile: il territorio del Classico come possibile modello di applicazione&#8221;. I saluti istituzionali saranno portati dal Sindaco di Solopaca, Antonio Santonastaso; dal Presidente della Canitna di Solopaca, Carmine Coletta e dal Fiduciario Slow Food Valle Telesina, Luigi Cutillo. Interverranno al dibattito Titina Pigna, Responsabile Comitato Vinalia; Nicola Matarazzo, Direttore Consorzio Tutela Sannio Dop; Eugenio Pomarici e Riccardo Vecchio, docenti presso l&#8217;Universit\u00e0 degli Studi di Napoli &#8220;Federico II&#8221; e autori del Primo rapporto sulla Sostenibilit\u00e0 del Vino; Gaetano Pascale, Presidente Slow Food Italia.<\/p>\n<p>Coordina l&#8217;incontro Luciano Pignataro.<\/p>\n<p>A seguire, degstazione di Solopaca Classico a cura di Alberto Capasso, Vice Presidente Slow Food Campania e Basilicata e Maria Grazia De Luca, Fiduciario AIS Benevento.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Giunge alla sua terza edizione la Giornata del Solopaca Classico, in programma quest&#8217;anno per gioved\u00ec 10 settembre presso la Sala Conferenze della Cantina Sociale di Solopaca.\u00a0Inserito negli appuntamenti della XXXVIII edizione della Festa dell&#8217;Uva, l&#8217;iniziativa \u00e8 organizzata come di consueto da Cantina di Solopaca, in collaborazione con Slow Food Valle Telesina, Consorzio di Tutela Sannio &hellip;<\/p>\n","protected":false},"author":919869,"featured_media":1092,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[],"class_list":["post-1090","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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