{"id":10661,"date":"2016-12-09T19:12:54","date_gmt":"2016-12-09T18:12:54","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=10661"},"modified":"2016-12-09T19:12:54","modified_gmt":"2016-12-09T18:12:54","slug":"cena-dei-soci-slow-food-campi-flegrei","status":"publish","type":"post","link":"https:\/\/www.slowfood.it\/campania\/cena-dei-soci-slow-food-campi-flegrei\/","title":{"rendered":"Cena dei soci con Slow Food Campi Flegrei"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\">Marted\u00ec 20 dicembre alle\u00a0ore 20,00\u00a0presso Abraxas Osteria (Via Scalandrone, 15, 80078 Pozzuoli &#8211; NA), la Condotta Slow Food Campi Flegrei si riunisce a cena per lo scambio degli auguri, in vista delle festivit\u00e0 natalizie.\u00a0<\/span><span class=\"s1\">Il men\u00f9 della serata sar\u00e0 strettamente legato al territorio di provenienza e porter\u00e0 in tavola il Paniere Flegreo, esperienza nella quale la Condotta \u00e8 impegnata dallo scorso gennaio.\u00a0<\/span><span class=\"s1\">Si parler\u00e0 della terra flegrea e del proprio paniere dei prodotti insieme con Ernesto Colutta, tra i produttori coinvolti nell\u2019iniziativa.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Questo il men\u00f9 della serata:<\/span><\/p>\n<ul>\n<li class=\"p1\"><span class=\"s1\">Pan-broccolo su crema di patate<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Zucca di Miliscola con i fagioli<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Salsiccia verza e castagne<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Crostini con alici del Golfo di Pozzuoli<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Gnocchi di patate al rag\u00f9 di maiale<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Involtini di carne di Maiale con friarielli e provola<\/span><\/li>\n<li class=\"p1\"><span class=\"s1\">Crostatina con marmellata di mandarini<\/span><\/li>\n<\/ul>\n<p class=\"p1\"><span class=\"s1\">Ad accompagnare i piatti, Campi Flegrei Falanghina e Campi Flegrei Piedirosso di Cantine dell\u2019Averno.<\/span><span class=\"s1\">\u00a0<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Per informazioni e per prenotare, chiamare i numeri 3496936357\/081 8549347<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Costo della serata 35 euro. Per i soci Slow Food, 30 euro. Per chi si tessera nel corso della serata, 45 euro.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Marted\u00ec 20 dicembre alle\u00a0ore 20,00\u00a0presso Abraxas Osteria (Via Scalandrone, 15, 80078 Pozzuoli &#8211; NA), la Condotta Slow Food Campi Flegrei si riunisce a cena per lo scambio degli auguri, in vista delle festivit\u00e0 natalizie.\u00a0Il men\u00f9 della serata sar\u00e0 strettamente legato al territorio di provenienza e porter\u00e0 in tavola il Paniere Flegreo, esperienza nella quale la &hellip;<\/p>\n","protected":false},"author":919869,"featured_media":10662,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[127],"tags":[210,239,482,483,601],"class_list":["post-10661","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-slow-food-propone","tag-cena","tag-averno","tag-flegrei","tag-campi","tag-associazione"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - 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