![\"\"](\"http:\/\/www.slowfood.it\/liguria\/wp-content\/uploads\/sites\/17\/2017\/03\/Fish-eataly-e-mitili-219x300.jpg\")
<\/a>Un corso con cena a base di ostriche e mitili di tutto interesse: dalle mille curiosit\u00e0 dei saperi ai mille sapori.<\/p>\nIl menu articolato come si evince dalla locandina \u00a0permette di navigare nei sapori dopo aver appreso i fondamentali saperi su questi gustosissimi prodotti di alta qualit\u00e0.<\/p>\n
Il corso\/cena \u00a0a \u00a0\u20ac. 38,00 \u00e8 aperto a tutti presso l’aula didattica di Eataly Genova.<\/p>\n
Prenotazione obbligatoria che puo essere fatta personalmente all’Infobox di Eataly Genova o telefonando al 331 85 62 075<\/p>\n
Seguite la chiocciola su\u00a0http:\/\/www.eataly.net\/it_it\/corsi\/genova e sei socio puoi beneficiare degli sconti riservati a noi.<\/p>\n
<\/p>\n","protected":false},"excerpt":{"rendered":"
Il 10 Aprile alle ore 19 tutti con Slow Condotta di Genova e La Spezia in \u00a0questo incontro con i mitilicoltori \u00a0spezzini per conoscere e degustare ostriche e mitili : dal’acquisto alle diverse variet\u00e0, dall’allevamento all’apertura. Un racconto del loro lavoro di mitilicoltori con i migliori utilizzi in cucina. Un corso con cena a base …<\/p>\n","protected":false},"author":919869,"featured_media":2725,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[],"tags":[128,132,155,156],"class_list":["post-2844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","tag-cibi-e-vini","tag-educazione","tag-eataly","tag-didattica"],"acf":[],"yoast_head":"\n
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<\/a>Un corso con cena a base di ostriche e mitili di tutto interesse: dalle mille curiosit\u00e0 dei saperi ai mille sapori.<\/p>\n