{"id":2517,"date":"2016-08-30T18:07:58","date_gmt":"2016-08-30T16:07:58","guid":{"rendered":"http:\/\/www.slowfood.it\/liguria\/?p=2517"},"modified":"2016-08-30T18:15:52","modified_gmt":"2016-08-30T16:15:52","slug":"2517-2","status":"publish","type":"post","link":"http:\/\/www.slowfood.it\/liguria\/2517-2\/","title":{"rendered":"La Gastronomica , storie di fornelli Pietra Ligure"},"content":{"rendered":"<p>La Gastronomica, storie di fornelli \u00a0torna a Pietra Ligure nei giorni Sabato 3 e Domenica 4 Settembre dalle ore 18,00 \u00a0con un programma di due giorni di buono, pulito e giusto molto interessante. \u00a0Quest&#8217;anno conta anche \u00a0il patrocinio di Slow Food Liguria e due momenti coordinati e gestiti dalla Condotta di Finale, Albenga Alassio .<\/p>\n<p>&nbsp;<\/p>\n<p>dal Gambero Rosso:<\/p>\n<h4 align=\"JUSTIFY\">La Gastronomica<\/h4>\n<p align=\"JUSTIFY\">Un territorio che ha tanto da offrire agli amanti della buona tavola ma che ancora fatica a entrare nell&#8217;ottica contemporanea degli eventi, festival gastronomici e serate a tema, tanto care alla Capitale e alle altre grandi citt\u00e0 della Penisola. Ora, anche la Liguria diventa finalmente protagonista di una manifestazione incentrata esclusivamente sull&#8217;agroalimentare e sulla cucina. Ci aveva gi\u00e0 provato Genova lo scorso maggio 2016, con una cena organizzata presso gli spazi di Eataly, tutta a base di prodotti del territorio, \u201c<em>un&#8217;anticipo di Gastronomica\u201d, <\/em>come lo aveva definito l&#8217;assessore del Comune pietrese <strong>Daniele<\/strong><strong> Rembado, <\/strong>\u201c<em>in attesa del grande evento del 3 e 4 settembre, che grazie al lavoro di una rete virtuosa di produttori, ristoratori, commercianti ed operatori dell\u2019accoglienza turistica e allo sforzo organizzativo del Comune vedr\u00e0 la citt\u00e0 animarsi con ristorantini all\u2019aperto, grandi tavolate, musica e balli nei carruggi, laboratori, incontri e percorsi tematici<\/em>\u201d.<\/p>\n<p align=\"JUSTIFY\">\u00c8 ora tempo per La Gastronomica, dunque, di tornare alle origine, a Pietra Ligure, con assaggi e cene a cielo aperto. Presso le piazze del centro, i visitatori potranno intraprendere un vero e proprio percorso alla scoperta della storia della cucina ligure. Fra showcooking, laboratori e tanti assaggi, dalle panisette fritte \u2013 bastoncini a base di farina di ceci e olio extravergine di oliva \u2013 alle trenette al pesto, dai maltagliati con seppie e basilico alla focaccia, La Gastronomica si propone di rappresentare l&#8217;intera cultura gastronomica della regione. Piatti semplici dai sapori classici, espressione di quel legame indissolubile tra entroterra e mare tipico della cucina della riviera saranno al centro della degustazione, in abbinamento ai migliori vini del territorio.<\/p>\n<p align=\"JUSTIFY\"><strong>a cura di Michela Becchi<\/strong><\/p>\n<p align=\"JUSTIFY\">https:\/\/www.facebook.com\/turismo.pietraligure\/photos\/a.1588880718034795.1073741830.1588880654701468\/1773862599536605\/?type=1&#038;theater<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>La Gastronomica, storie di fornelli \u00a0torna a Pietra Ligure nei giorni Sabato 3 e Domenica 4 Settembre dalle ore 18,00 \u00a0con un programma di due giorni di buono, pulito e giusto molto interessante. \u00a0Quest&#8217;anno conta anche \u00a0il patrocinio di Slow Food Liguria e due momenti coordinati e gestiti dalla Condotta di Finale, Albenga Alassio . &hellip;<\/p>\n","protected":false},"author":919869,"featured_media":2518,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[],"tags":[],"class_list":["post-2517","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>fornelli, storia, tradizione, cibo, cuochi, cucina locale, slowfood , Liguria ,<\/title>\n<meta name=\"description\" content=\"la gastronomica, storia della cucina ligure, slowfood , liguria, cibo tradizione, vacanza, cuochi , strade , Pietra Ligure\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/liguria\/2517-2\/\" \/>\n<meta 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