{"id":12199,"date":"2017-04-25T22:14:29","date_gmt":"2017-04-25T20:14:29","guid":{"rendered":"http:\/\/www.slowfood.it\/campania\/?p=12199"},"modified":"2017-04-25T22:14:29","modified_gmt":"2017-04-25T20:14:29","slug":"prosegue-master-of-food-vino-valle-telesina","status":"publish","type":"post","link":"http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/","title":{"rendered":"Prosegue il Master of Food Vino in Valle Telesina"},"content":{"rendered":"<p>La seconda lezione del Master of Food Vino itinerante organizzato da Slow Food Valle Telesina ha fatto tappa all&#8217;azienda &#8220;Castelle&#8221; di Castelvenere. Gli antichi ritenevano che il nome segnasse indelebilmente il destino e fosse foriero di un buon auspicio. Il nome \u201cCASTELLE\u201d nasce come unione del \u201cCA\u201d, in riferimento al Castrum Veneris (Castelvenere), con \u201cSTELLE\u201d, corpi celesti splendenti di luce propria, quali prodotti degli uomini, delle loro attivit\u00e0 che danno vita a prodotti capaci di splendere di luce propria. Come recita il noto proverbio, \u201cgobba a levante, luna calante, gobba a ponente, luna crescente\u201d, la mezza luna &#8211; a m\u00f2 di apostofo &#8211; \u00e8 simbolo di crescita.<\/p>\n<p>Castelle nasce nel 1992, grazie alla volont\u00e0 di due giovani fratelli, Mariano e Raffaele Assini. La passione per il proprio territorio, unita ad una forte intraprendenza, induce i fratelli alla fondazione di una realt\u00e0 aziendale dove l\u2019innovazione e il costante cambiamento trovano riscontro in una fetta di mercato sempre pi\u00f9 ampia.<\/p>\n<p>Nella volont\u00e0 di raccontare a tutti il territorio, l&#8217;azienda ha aperto\u00a0al pubblico la sala degustazione Castelle, dove si \u00e8 svolta la lezione del Master.<\/p>\n<p>L&#8217;Enoteca Castelle offre la possibilit\u00e0 di degustare, con appropriati abbinamenti, la completa linea di vini di nostra produzione, dal pluripremiato Passito di Falanghina al tipico Barbera del Sannio, senza tralasciare il re dei vini sua maest\u00e0 l&#8217;aglianico.<\/p>\n<div class=\"gallery gallery-12199-1\"><div class=\"row gallery-row\"><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto9\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto9-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto9-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto9-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto9-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto9-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto10\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto10-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto10-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto10-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto10-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto10-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto8\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto8-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto8-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto8-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto8-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto8-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><\/div><div class=\"row gallery-row\"><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto6\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto6-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto6-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto6-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto6-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto6-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto3\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto3-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto3-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto3-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto3-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto3-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto2\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto2-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto2-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto2-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto2-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto2-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><\/div><div class=\"row gallery-row\"><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto5\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto5-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto5-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto5-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto5-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto5-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto4\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto4-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto4-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto4-150x150.jpg 150w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto4-600x600.jpg 600w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto4-400x400.jpg 400w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><div class=\"col-sm-4 col-lg-4\"><a class=\"thumbnail img-thumbnail\" href='http:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/foto1\/'><img loading=\"lazy\" decoding=\"async\" width=\"300\" height=\"300\" src=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto1-300x300.jpg\" class=\"attachment-thumbnail_gallery size-thumbnail_gallery\" alt=\"\" srcset=\"http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto1-300x300.jpg 300w, http:\/\/www.slowfood.it\/campania\/wp-content\/uploads\/sites\/13\/2017\/04\/foto1-150x150.jpg 150w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/div><\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>La seconda lezione del Master of Food Vino itinerante organizzato da Slow Food Valle Telesina ha fatto tappa all&#8217;azienda &#8220;Castelle&#8221; di Castelvenere. Gli antichi ritenevano che il nome segnasse indelebilmente il destino e fosse foriero di un buon auspicio. Il nome \u201cCASTELLE\u201d nasce come unione del \u201cCA\u201d, in riferimento al Castrum Veneris (Castelvenere), con \u201cSTELLE\u201d, &hellip;<\/p>\n","protected":false},"author":919869,"featured_media":12206,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[124],"tags":[157,556,679],"class_list":["post-12199","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-vino","tag-corso","tag-cantina"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Prosegue il Master of Food Vino in Valle Telesina - Slow Food Campania<\/title>\n<meta name=\"description\" content=\"La seconda lezione del Master of Food Vino itinerante organizzato da Slow Food Valle Telesina ha fatto tappa all&#039;azienda &quot;Castelle&quot; di Castelvenere. Gli\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.slowfood.it\/campania\/prosegue-master-of-food-vino-valle-telesina\/\" \/>\n<meta property=\"og:locale\" content=\"it_IT\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Prosegue il Master of Food Vino in Valle Telesina - Slow Food Campania\" \/>\n<meta property=\"og:description\" content=\"La seconda lezione del Master of Food Vino itinerante organizzato da Slow Food Valle Telesina ha fatto tappa all&#039;azienda &quot;Castelle&quot; di Castelvenere. 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